| Proprietary Blend | 3 mL | † |
| BeetBeet PlantPart: succus Note: certified organic | ||
| Chickweed herb extractChickweed herb extract PlantPart: herb Note: ecologically harvested | ||
| Parsley whole plant extractParsley whole plant extract PlantPart: whole plant Note: ecologically harvested | ||
| Stinging Nettle leaf extractStinging Nettle leaf extract PlantPart: leaf Note: certified organic | ||
| Yellow Dock root extractYellow Dock root extract PlantPart: root Note: certified organic | ||
| Ashwagandha root extractAshwagandha root extract PlantPart: root Note: certified organic | ||
| Watercress herb extractWatercress herb extract PlantPart: herb Note: ecologically harvested |
Other ingredients: distilled Water, Ethyl Alcohol, Blackstrap Molasses, Vegetable Glycerin
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 21 September 2018, shown here as it was entered. The NIH's record
General information
- Product name
- David Winston's Iron Extract
- Brand
- Herbalist & Alchemist
- Barcode (UPC)
- 6 67056 11725 2
- Net contents
- 2 fl. Oz.; 60 mL
- Market status
- Off market
- DSLD ID
- 179817
Classification
Label statements
FDA Statement of Identity: Herbal Supplement
Directions: Suggested use: 40-60 drops (2-3 mL) in juice or water. Take 3-4 times per day. Shake well before using.
Precautions: All Other: Contraindications: Do not use if you have hemochromatosis or hemosiderosis.
Precautions: Children: Keep out of children's reach
Brand information
Manufacturer: Herbalist & Alchemist, Inc., Washington, NJ
More labels from Herbalist & Alchemist
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