Vibrant Flora Improved Bowel Support Mandarin Orange

| Calories | 45 | |
| Calories from Fat | 0 | |
| Total Fat | <1 g | <1% |
| Total Carbohydrates | 9 g | 3% |
| Dietary Fiber | 6 g | 25% |
| Sugar | 2 g | † |
| Protein | 2 g | 4% |
| Vitamin CVitamin C Note: from plants | 1.5 mg | 3% |
| Vitamin K | 3.7 mcg | 5% |
| Vitamin B6 (as Pyridoxine)Vitamin B6 (Alt. Name: Pyridoxine) Note: from plants | 2.75 mg | 138% |
| CalciumCalcium Note: from plants | 93 mg | 9% |
| Iron | 3.4 mg | 19% |
| Iodine | 100 mcg | 67% |
| Magnesium | 16.5 mg | 4% |
| Selenium | 50 mcg | 71% |
| Sodium | 10 mg | <1% |
| Potassium | 105 mg | 3% |
| Prebiotics & Fermentable Fibers | ||
| Acacia Gum FiberAcacia Gum Fiber Note: certified organic | 3,500 mg | † |
| Psyllium seed powder | 3,000 mg | † |
| Wheat Grass leaf powderWheat Grass leaf powder PlantPart: leaf Note: certified organic | 2,000 mg | † |
| Probiotics | ||
| Lactobacillus plantarum MAK45L23PLactobacillus plantarum MAK45L23P Genus: Lactobacillus Species: plantarum Note: 30 bill | † | |
| Bifidobacterium longum MAK34B12LBifidobacterium longum MAK34B12L Genus: Bifidobacterium Species: longum Note: 20 bill | † | |
| Bifidobacterium infantis MAK22B04IBifidobacterium infantis MAK22B04I Genus: Bifidobacterium Species: infantis Note: 10 bill | † | |
| Lactobacillus paracasei MAK92L81PLactobacillus paracasei MAK92L81P Genus: Lactobacillus Species: paracasei Note: 10 bill | † | |
| Lactobacillus helveticus MAK18L62HLactobacillus helveticus MAK18L62H Genus: Lactobacillus Species: helveticus Note: 10 bill | † | |
| Lactobacillus rhamnosus MAK79L08RLactobacillus rhamnosus MAK79L08R Genus: Lactobacillus Species: rhamnosus Note: 10 bill | † | |
| Lactobacillus acidophilus MAK32L61ALactobacillus acidophilus MAK32L61A Genus: Lactobacillus Species: acidophilus Note: 5 bill | † | |
| Streptococcus thermophilus MAK34S24TStreptococcus thermophilus MAK34S24T Genus: Streptococcus Species: thermophilus Note: 5 bill | † | |
| Condition Specific Ingredients | ||
| L-Glutamine | 700 mg | † |
| Calcium ButyrateCalcium Butyrate Note: supplying | 200 mg | † |
| Calcium | 22 mg | |
| L-Arginine | 200 mg | † |
| Magnesium ButyrateMagnesium Butyrate Note: supplying | 150 mg | † |
| Magnesium | 16.5 mg | |
| Curcuwin Turmeric extract (as Curcuminoids)Curcuwin Turmeric extract (Form: 20% Curcuminoids) (Alt. Name: Curcuma longa rhizome ext.) PlantPart: rhizome Genus: Curcuma Species: longa | 125 mg | † |
| ApresFlex (as 3-Acetyl-11-Keto-Beta-Boswellic Acid)ApresFlex (Form: 20% 3-Acetyl-11-Keto-Beta-Boswellic Acid) PlantPart: gum Genus: Boswellia Species: serrata Note: standardized extract | 100 mg | † |
| Astragalus (as Polysaccharides)Astragalus (Form: 70% Polysaccharides) Genus: Astragalus Note: standardized extract | 100 mg | † |
| Grape (as Oligomeric Proanthocyanidins, Polyphenols)Grape (Form: 95% Polyphenols, 40% Oligomeric Proanthocyanidins) PlantPart: seed Note: standardized extract | 50 mg | † |
| Pomegranate (as Ellagic Acid)Pomegranate (Form: 40% Ellagic Acid) PlantPart: whole fruit Note: std. ext. | 50 mg | † |
| Propionyl-L-Carnitine | 50 mg | † |
| Rosemary (as Rosmarinic Acid)Rosemary (Form: 5% Rosmarinic Acid) PlantPart: leaf Note: extract | 50 mg | † |
| Ginger root powderGinger root powder PlantPart: root Note: certified organic | 25 mg | † |
| Ginkgo biloba (as Ginkgoflavonglycosides, Terpene Lactones)Ginkgo biloba (Form: 24% Ginkgoflavonglycosides, 6% Terpene Lactones) Genus: Ginkgo Species: biloba Note: standardized extract | 25 mg | † |
| Green Tea leaf extract (as Catechins, Epigallocatechin-3-Gallate, Polyphenols)Green Tea leaf extract (Form: 98% Polyphenols, 80% Catechins, 50% Epigallocatechin-3-Gallate) PlantPart: leaf Note: (decaffeinated) (standardized extract) | 25 mg | † |
| Orgen-SE Black Mustard extract (as Selenium)Orgen-SE Black Mustard extract (Form: 0.5% Selenium) PlantPart: seed Note: certified organic | 10 mg | † |
Other ingredients: Sugar Cane juice powder, natural Mandarin Orange flavor, Citric Acid powder, Stevia standardized extract, Malic Acid powder, Vanifolia natural Vanilla flavor
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 21 November 2018, shown here as it was entered. The NIH's record
General information
- Product name
- Vibrant Flora Improved Bowel Support Mandarin Orange
- Brand
- Vibrant Health
- Barcode (UPC)
- 0 74306 80175 3
- Net contents
- 406 Gram(s); 14.3 Oz(s)
- Market status
- Off market
- DSLD ID
- 183181
Classification
- Supplement form
- Powder
- Product type
- Other Combinations
- Claim types on the label
- Nutrient, All Other, Structure/Function
- Intended for
- Adult (18 - 50 Years), Gluten Free
Label statements
Directions: Directions As a maintenance dose, mix one scoop of Vibrant Flora into 8 ounces of water of your favorite beverage. Stir briskly until mixed.
Precautions: Pregnant or Nursing or Prescription Medications: If you are pregnant, planning to become pregnant, breast feeding, taking any prescription medications or have a medical condition, consult your physician or healthcare professional before taking this product.
Precautions: All Other: Do not exceed recommended dosage.
Formula: Contains: Vitamin D3 Bowel problems often result in vitamin D malnutrition, raising the risk of poor bone health and exacerbation of autoimmune responses.
Directions: We recommend at least 4,000 i.u. per day (or as recommended by your health professional) of supplemental vitamin D at meals containing some fat in addition to a daily serving of Vibrat Flora Improved Bowel Support.
Storage: Proper Care and Storage Vibrant Flora should be stored in your freezer (best) or refrigerator to preserve the probiotics once opened.
Formulation: Does NOT Contain: Gluten free Non-GMO Soy free
FDA Statement of Identity: Dietary Supplement
Brand information
Mfg. for & Dist. by: Vibrant Health, Shelton, CT
More labels from Vibrant Health
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