Supplement Facts
Serving Size 3 Tablet(s)
Servings Per Container 30
Amount Per Serving% Daily Value
| Calories | 5 | |
| Protein | 1 g | |
| Vitamin A (as as Beta-Carotene, from Blakeslea trispora, and Dunaliella salina, Lutein, Lycopene, Xanthophylls, potentiated by Zeaxanthin)Vitamin A (Form: as Beta Carotene, from Blakeslea trispora Genus: Blakeslea Species: trispora, and Dunaliella salina Genus: Dunaliella Species: salina, potentiated by Zeaxanthin, Lutein, Lycopene, Xanthophylls) | 15,000 IU | 300% |
| Vitamin C (as Ascorbic Acid, Esterified-C) | 1,010 mg | 1,683% |
| Vitamin D3 (as from Lichen)Vitamin D3 (Form: from Lichen) (Alt. Name: Cholecalciferol) | 1,000 IU | 250% |
| Vitamin E (as D-Alpha-Tocopheryl Succinate)Vitamin E (Form: as D-Alpha Tocopheryl Succinate) | 250 IU | 833% |
| Vitamin K2 (as as Menaquinone-4, Menaquinone-7)Vitamin K2 (Form: as Menaquinone-4, Menaquinone-7) | 100 mcg | 125% |
| Thiamin (as as Thiamine HCl)Thiamin (Form: as Thiamine HCl Note: organic gold standard) | 30 mg | 2,000% |
| Riboflavin (as as Riboflavin)Riboflavin (Form: as Riboflavin Note: organic gold standard) | 30 mg | 1,764% |
| Niacin (as Niacinamide) | 125 mg | 625% |
| Vitamin B6 (as as Pyridoxine Hydrochloride)Vitamin B6 (Form: as Pyridoxine HCl Note: organic gold standard) | 125 mg | 1,500% |
| Folate (as Calcium-L-5-Methyltetrahydrofolate) | 425 mcg | 106% |
| Vitamin B12 (as Methylcobalamin)Vitamin B12 (Form: as Methylcobalamin) | 1,000 mcg | 16,667% |
| Biotin | 300 mcg | 100% |
| Pantothenic Acid (as Calcium Pantothenate) | 125 mg | 1,250% |
| Calcium (as as Calcium Citrate, organic Calcium Chelates)Calcium (Form: as Calcium Citrate, organic Calcium Chelates (Form: from Spirulina platensis Genus: Spirulina Species: platensis, Di-Calcium Phosphate, and from whole foods)) | 250 mg | 25% |
| Iodine (as from Kelp, Potassium Iodide)Iodine (Form: from Kelp, Potassium Iodide) | 150 mcg | 100% |
| Magnesium Complex (as as Magnesium Aminoate, whole Brown Rice Chelate)Magnesium Complex (Form: as Magnesium Aminoate, whole Brown Rice Chelate) | 125 mg | 31% |
| Zinc Complex (as whole Brown Rice Chelate, Zinc Aminoate Complex, Zinc Picolinate) | 15 mg | 100% |
| Selenium Complex (as Selenium Aminoate, whole Brown Rice Chelate) | 70 mcg | 100% |
| Copper Complex (as Chlorophyllin, as Copper Aminoate, whole Brown Rice Chelate)Copper Complex (Form: Chlorophyllin, as Copper Aminoate, whole Brown Rice Chelate) | 4.5 mg | 225% |
| Manganese Complex (as as Manganese Aminoate, whole Brown Rice Chelate)Manganese Complex (Form: as Manganese Aminoate, whole Brown Rice Chelate) | 4 mg | 200% |
| Chromium Complex (as as Chromium Aminoate, whole Brown Rice Chelate)Chromium Complex (Form: as Chromium Aminoate, whole Brown Rice Chelate) | 120 mcg | 100% |
| Potassium Complex (as naturally occurring Spirulina, as Potassium Aminoate, whole Brown Rice Chelate)Potassium Complex (Form: as Potassium Aminoate, whole Brown Rice Chelate, naturally occurring Spirulina) | 60 mg | 2% |
| Whole Food PhytoAlgae & Organic Mushroom BlendWhole Food PhytoAlgae & Organic Mushroom Blend Note: Proprietary complex of | 800 mg | † |
| Fucaceae | ||
| Laminaria Brown Algae | ||
| Irish Moss | ||
| Dulse | ||
| Red Seaweed | ||
| Spirulina Algae (as and Deoxyribonucleic Acid, natural source of Ribonucleic Acid)Spirulina Algae (Form: natural source of Ribonucleic Acid, and Deoxyribonucleic Acid) Genus: Spirulina Species: platensis | ||
| Bladderwrack | ||
| Hijiki | ||
| Wakame | ||
| Nori | ||
| Kombu | ||
| Mushrooms | ||
| Wood Ear | ||
| Cordysim | ||
| Maitake | ||
| Shiitake | ||
| Oyster Mushroom | ||
| White Wood Ear | ||
| Chlorophyll (as and Copper Chlorophyllin, from Spirulina)Chlorophyll (Form: from Spirulina Genus: Spirulina, and Copper Chlorophyllin) Note: from concentrate | ||
| Multi Color Whole Food Blend | 725 mg | † |
| Organic Gold Standard Whole Food Complex | ||
| Guava | ||
| Holy Basil | ||
| Lemon | ||
| Amla (as standardized naturally occurring B Complex, and Vitamin C)Amla (Form: standardized naturally occurring B Complex, and Vitamin C) PlantPart: fruit Genus: Emblica Species: officinalis | ||
| Amino AcidsAmino Acids Note: 20 essential and non-essential amino acids from | 510 mg | † |
| Spirulina | ||
| Whole Food PhytoAlgae | ||
| Chia | ||
| Mineral Aminoates | ||
| Whole Food Omega Fatty Acid and Prebiotic Fiber BlendWhole Food Omega Fatty Acid and Prebiotic Fiber Blend Note: supplying | 200 mg | † |
| Omega-3, Omega-9, and other healthful Fatty Acids (as Black Currant, Borage, from Chia, and Flax, Spirulina, Sunflower)Omega-3, Omega-9, and other healthful Fatty Acids (Form: from Chia, Spirulina Genus: Spirulina, Sunflower PlantPart: seed, Black Currant, Borage, and Flax) | 85 mg | |
| Enzyme Blend | 100 mg | † |
| Bromelain (as Pineapple)Bromelain (Form: from Pineapple) Note: 80 GDU | ||
| Amylase | ||
| Lipase | ||
| PapainPapain (Form: from Papaya) | ||
| Betaine HCl | ||
| Lactase | ||
| Protease | ||
| Cellulase | ||
| Activessence (as Cellulase, Hemicellulase, Pectinase, and Xylanase)Activessence (Form: Cellulase, Pectinase, Hemicellulase, and Xylanase) | ||
| Anti-Aging Blend | 50 mg | † |
| Alpha-Lipoic Acid | ||
| R-Lipoic Acid | ||
| MSM | ||
| Glutathione | ||
| NAC | ||
| Turmeric (as standardized Curcumin)Turmeric (Form: standardized Curcumin) | ||
| Grape (Vitis vinifera) seed extract (as standardized Proanthocyanidins)Grape (Vitis vinifera) seed extract (Form: standardized Proanthocyanidins) PlantPart: seed Genus: Vitis Species: vinifera | ||
| Trans-Resveratrol (as Grape, from standardized extracts of Polygonum cuspidatum, Red Wine concentrate)Trans-Resveratrol (Form: from standardized extracts of Polygonum cuspidatum PlantPart: root Genus: Polygonum Species: cuspidatum, Grape PlantPart: seed Genus: Vitis Species: vinifera, Red Wine concentrate PlantPart: fruit Genus: Vitis Species: vinifera Note: alcohol-free) | 50 mg | † |
| Coenzyme Q10Coenzyme Q10 Note: pharmaceutical grade | 50 mg | † |
| Inositol | 50 mg | † |
| Bioflavonoid Complex (as from Citrus spp., and Flavanols, active Flavanones, Flavones, and related Phenolic compounds)Bioflavonoid Complex (Form: from Citrus spp. Genus: Citrus Species: spp., active 48% Flavanones Note: 14.4 mg, and 2% Flavanols Note: 0.6 mg, Flavones, and related Phenolic compounds) | 30 mg | † |
| Whole Food Fiber Complex | 30 mg | † |
| Arabinogalactan | ||
| modified Citrus Pectin | ||
| Vegetable Oligosaccharidessoluble Vegetable Oligosaccharides | ||
| Flax | ||
| Choline (as Choline Bitartrate)Choline (Form: as Choline Bitartrate) | 30 mg | † |
| Korean Ginseng | 25 mg | † |
| PABA | 25 mg | † |
| Quercetin (as from Dimorphandra mollis)Quercetin (Form: from Dimorphandra mollis Genus: Dimorphandra Species: mollis) | 10 mg | † |
| Trace Mineral ComplexTrace Mineral Complex Note: soluble prehistoric plant-based | 10 mg | † |
| Chlorophyll (as from Spirulina)Chlorophyll (Form: from Spirulina Genus: Spirulina) | 7.5 mg | † |
| Rutin (as from Sophora japonica)Rutin (Form: from Sophora japonica PlantPart: leaf Genus: Sophora Species: japonica ) | 5 mg | † |
| Hesperidin Complex (as from Citrus aurantium)Hesperidin Complex (Form: from Citrus aurantium PlantPart: exocarp Genus: Citrus Species: aurantium) | 5 mg | † |
| CarotenoidsCarotenoids Note: from whole foods | 4 mg | † |
| Lutein (as active Carotenoid from Marigold flower extract)Lutein (Form: active Carotenoid from Marigold flower extract PlantPart: flower) | 3 mg | † |
| Lycopene | 2.5 mg | † |
| Full Spectrum Probiotic BlendFull Spectrum Probiotic Blend Note: (28 million viable cells at time of manufacture) (supplying) | 2 mg | † |
| Lactobacillus acidophilus | ||
| FOS | ||
| L. plantarum | ||
| L. casei | ||
| L. bulgaricus | ||
| L. brevis | ||
| L. rhamnosus | ||
| L. lactis | ||
| Bifidobacterium animalis lactis | ||
| B. bifidum | ||
| L. sporogenes (as B. coagulans) | ||
| Streptococcus thermophilus | ||
| Boron (as Boron Citrate)Boron (Form: as Boron Citrate) | 1 mg | † |
| Octacosanol | 200 mcg | † |
† Daily Value not established.
Other ingredients: Vegetable Cellulose, Di-Calcium Phosphate, Microcrystalline Cellulose, Magnesium Oxide, Stearic Acid, Magnesium Stearate, Zinc Sulfate, Manganese Sulfate, Silica, Pharmaceutical Glaze
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 23 July 2020, shown here as it was entered. The NIH's record
General information
- Product name
- Source of Life Gold Tablets
- Brand
- Natures Plus
- Barcode (UPC)
- 0 97467 30711 7
- Net contents
- 90 Tablet(s)
- Market status
- Off market
- DSLD ID
- 218624
Classification
- Supplement form
- Tablet or Pill
- Product type
- Other Combinations
- Claim types on the label
- Nutrient, All Other, Structure/Function
- Intended for
- Vegetarian, Adult (18 - 50 Years), Gluten Free, Dairy Free
Label statements
Formula: Contains: Antioxidant Nutrition ORAC Value 1250
Formula: Contains: The ultimate multi-vitamin supplement with concentrated whole foods With Acai, Resveratrol, Vit. D3, Vit. K2, CoQ10 and over 120 whole foods!
Formulation: Does NOT Contain: Gluten free
Directions: Directions: As a dietary supplement, three tablets once daily.
Formulation: Does NOT Contain: Free from artificial colors, preservatives, yeast, wheat, soy and milk.
Storage: Keep tightly closed in a cool, dry place.
Precautions: Children: Keep out of reach of children.
Formula: Contains: Made with Vitashine
Brand information
Manufactured with love by: Natural Organics Laboratories, Inc. makers of Nature's Plus, Amityville, New York, USA
More labels from Natures Plus
Labels only: each label is shown as printed on the bottle, with no grades, rankings or advice. A label in this database is not an endorsement of the product. Read the label on the bottle you buy: makers change their formulas. Reverse Age Lab is not affiliated with, or endorsed by, the National Institutes of Health or its Office of Dietary Supplements. The original labels come from the NIH’s public-domain data; the labels since are read by us. Search the Dietary Supplement Label Database.