Dietary Supplement Label Database

Maximum Vibrance Vanilla Bean

On market
Photo of the Vibrant Health Maximum Vibrance Vanilla Bean label
Photo of the label, from the NIH's original record · Open full size ↗
Supplement Facts
Serving Size 39.1 Gram(s)
Amount Per Serving% Daily Value
Calories170
Yellow Pea (as Protein pdr.)Yellow Pea (Form: 80% Protein pdr.)17 g
sprouted Brown Rice (as Protein pdr.)sprouted Brown Rice (Form: 80% Protein pdr.) Note: cert. org.5.9 g
Chlorella protothecoides Algal (as Protein pdr.)Chlorella protothecoides Algal (Form: 60% Protein pdr.) Genus: Chlorella Species: protothecoides2.2 g
Spirulina pdr.Spirulina pdr. Genus: Spirulina Note: cert. org.1.1 g
Barley Grass leaf pdr.Barley Grass leaf pdr. PlantPart: leaf Note: cert. org.700 mg
Oat Grass leaf pdr.Oat Grass leaf pdr. PlantPart: leaf Note: cert. org.700 mg
Wheat Grass leaf pdr.Wheat Grass leaf pdr. PlantPart: leaf Note: cert. org.700 mg
Acacia gum fiberAcacia gum fiber Note: cert. org.500 mg
Camu Camu fruit extract (as Vitamin C)Camu Camu fruit extract (Form: 20% natural Vitamin C) PlantPart: fruit500 mg
Apple fruit pdr.Apple fruit pdr. PlantPart: fruit Note: cert. org.400 mg
Barley grass juice pdr.Barley grass juice pdr. PlantPart: grass juice Note: cert. org.400 mg
Fructo-oligosaccharides standardized ext. (as and Inulin, Oligofructose)Fructo-oligosaccharides standardized ext. (Form: 86% Oligofructose, and Inulin)400 mg
Oat Grass juice pdr.Oat Grass juice pdr. PlantPart: juice Note: cert. org.400 mg
Wheat Grass juice pdr.Wheat Grass juice pdr. PlantPart: juice Note: cert. org400 mg
Sunflower Lecithin pdr.Sunflower Lecithin pdr. Note: non-GMO350 mg
Cissus quandrangularis ext.300 mg
Parsley leaf & stem pdr.Parsley leaf & stem pdr. PlantPart: leaf & stem Note: cert. org.300 mg
Haematococcus pluvialisHaematococcus pluvialis Genus: Haematococcus Species: pluvialis Note: supplying267 mg
Astaxanthin4 mg
Beet root juice pdr.Beet root juice pdr. PlantPart: root Note: cert. org.250 mg
Flaxseed pdr.Flaxseed pdr. Note: (de-oiled) (non-GMO) (cert. org.)250 mg
Multivitamin (as Orgen-Him)Multivitamin (Form: Orgen-Him) Note: cert. org.250 mg
Guava
Lemon
Amla
Sesbania
Holy Basil
Annatto
Zucchini (Cucurbita pepo) fruit pdr.
Astragalus (as std. ext. Polysaccharides)Astragalus (Form: std. ext. 70% Polysaccharides) Genus: Astragalus200 mg
Carrot root pdr.Carrot root pdr. PlantPart: root Note: cert. org.200 mg
Spinach leaf pdr.Spinach leaf pdr. PlantPart: leaf Note: cert. org.200 mg
Strawberry fruit pdr.200 mg
Tomato fruit pdr.200 mg
Amla fruit pdr.150 mg
Brussels Sprouts pdr.150 mg
Carrot juice pdr.Carrot juice pdr. PlantPart: juice Note: cert. org.150 mg
Green Cabbage pdr.150 mg
Raspberry fruit pdr.Raspberry fruit pdr. PlantPart: fruit Note: cert. org.150 mg
D-Alpha-Tocopheryl Acetatewater dispersible D-Alpha Tocopheryl Acetate Note: supplying143 mg
Vitamin E100 IU
Eleutherococcus senticosus (as standardized ext. Eleutherosides)Eleutherococcus senticosus (Form: standardized ext. 0.8% Eleutherosides) PlantPart: root Genus: Eleutherococcus Species: senticosus125 mg
Calcium FructoborateCalcium Fructoborate Note: supplying120 mg
Boron3 mg
Ascophyllum nodosum seaweed pdr.Ascophyllum nodosum seaweed pdr. Genus: Ascophyllum Species: nodosum Note: cert. org.100 mg
Broccoli sprouts pdr.Broccoli sprouts pdr. PlantPart: sprouts Note: cert. org.100 mg
Cranberry whole fruit pdr.Cranberry whole fruit pdr. PlantPart: whole fruit Note: cert. org.100 mg
Goji berry juice pdr.Goji berry juice pdr. PlantPart: berry juice Note: cert. org.100 mg
Holy Basil (as Ursolic acid std. ext.)Holy Basil (Form: 2% Ursolic acid std. ext.)100 mg
Marigold flower extract (as Lutein)Marigold flower extract (Form: 5% Lutein) PlantPart: flower Note: 7.5 mg ele.100 mg
Burdock root 10:1 extract90 mg
Alpha-Galactosidase80 mg
Moringa oleifera ext. (as Chromium)Moringa oleifera ext. (Form: 0.1% Chromium) (Alt. Name: Orgen-Cm) Genus: Moringa Species: oleifera Note: cert. org.80 mg
Acai fruit 4:1 ext.75 mg
Silimarina Milk Thistle ext.55 mg
Acai fruit juice pdr.Acai fruit juice pdr. PlantPart: fruit juice Note: cert. org.50 mg
Bamboo ext. (as Silica)Bamboo ext. (Form: 75% Silica) (Alt. Name: Orgen-Si) Note: cert. org.50 mg
Blackberry fruit pdr.Blackberry fruit pdr. PlantPart: fruit Note: cert. org.50 mg
Blueberry fruit pdr.Blueberry fruit pdr. PlantPart: fruit Note: cert. org.50 mg
CurcuminoidsCurcuminoids Note: 95% std. ext.50 mg
Dandelion root 4:1 ext.50 mg
Elderberry fruit 10:1 ext.50 mg
Kale leaf pdr.50 mg
Kale sprouts pdr.Kale sprouts pdr. PlantPart: sprouts Note: cert. org.50 mg
Papaya fruit juice pdr.50 mg
Peach fruit pdr.50 mg
Pear fruit pdr.50 mg
Prune (Plum) pdr.50 mg
Turmeric root pdr.Turmeric root pdr. PlantPart: root Note: cert. org.50 mg
Pomegranate whole fruit std. ext. (as Ellagic Acid)Pomegranate whole fruit std. ext. (Form: 40% Ellagic Acid) PlantPart: whole fruit40 mg
Guava ext. (as Zinc)Guava ext. (Form: 4% Zinc) (Alt. Name: Orgen-Zn ) Note: cert. org.33 mg
Beta 1,3-1,6 Glucans (as std. ext. from Saccharomyces cerevisiae Yeast)Beta 1,3-1,6 Glucans (Form: std. ext. from 70% Saccharomyces cerevisiae Yeast Genus: Saccharomyces Species: cerevisiae)30 mg
Larch arabinogalactans ext.30 mg
Bilberry fruit 4:1 ext.20 mg
Cranberry (as organic Acids)Cranberry (Form: 30% organic Acids) Note: std. ext.20 mg
Enzymes
CellulaseCellulase Note: 1000 CU20 mg
Protease 4.5Protease 4.5 Note: 1000 HUT20 mg
AmylaseAmylase Note: 800 DU20 mg
Protease 6Protease 6.0 Note: 800 HUT20 mg
LipaseLipase Note: 600 FIP20 mg
InvertaseInvertase Note: 150 SU20 mg
Ginkgo biloba std. ext. (as Ginkgoflavonglycosides, Terpene Lactones)Ginkgo biloba std. ext. (Form: 24% Ginkgoflavonglycosides, 6% Terpene Lactones) Genus: Ginkgo Species: biloba20 mg
Goji berry std. ext. (as Polyphenols)Goji berry std. ext. (Form: 40% Polyphenols) PlantPart: berry20 mg
Grape seed std. ext. (as OPCs, Polyphenols)Grape seed std. ext. (Form: 95% Polyphenols, 40% OPCs) PlantPart: seed20 mg
Grape skin std. ext. (as Polyphenols)Grape skin std. ext. (Form: 30% Polyphenols) PlantPart: skin20 mg
Green Tea standardized ext. (as Catechins, EGCG, Polyphenols)Green Tea standardized ext. (Form: 98% Polyphenols, 60% Catechins, 50% EGCG) Note: decaf20 mg
Methylcobalamin (as Vitamin B12)Methylcobalamin (Form: 1% Vitamin B12) Note: triturate20 mg
Raspberry std. ext. (as Ellagic Acid)Raspberry std. ext. (Form: 20% Ellagic Acid)20 mg
Ginger root pdr.Ginger root pdr. PlantPart: root Note: cert. org.15 mg
Black Mustard seed ext. (as Selenium)Black Mustard seed ext. (Form: 0.5% Selenium) (Alt. Name: Orgen-SE) PlantPart: seed Note: cert. org.10 mg
Vitamin D3vegan Vitamin D3 pdr. Note: 100,000 IU/g10 mg
Cayenne Pepper pdr.Cayenne Pepper pdr. Note: cert. org.2 mg
Probiotics
Lactobacillus acidophilus HA-122Lactobacillus acidophilus HA-122 Genus: Lactobacillus Species: acidophilus Note: 2.5 Bill. CFU
Lactobacillus rhamnosus HA-111Lactobacillus rhamnosus HA-111 Genus: Lactobacillus Species: rhamnosus Note: 2.5 Bill. CFU
Lactobacillus rhamnosus B HA-114Lactobacillus rhamnosus B HA-114 Genus: Lactobacillus Species: rhamnosus Note: 2.5 Bill. CFU
Lactobacillus paracasei HA-108Lactobacillus paracasei HA-108 Genus: Lactobacillus Species: paracasei Note: 2.5 Bill. CFU
Lactobacillus plantarum HA-119Lactobacillus plantarum HA-119 Genus: Lactobacillus Species: plantarum Note: 2.5 Bill. CFU
Bifidobacterium breve HA-129Bifidobacterium breve HA-129 Genus: Bifidobacterium Species: breve Note: 2.5 Bill. CFU
Bifidobacterium longum HA-135Bifidobacterium longum HA-135 Genus: Bifidobacterium Species: longum Note: 2.5 Bill. CFU
Lactococcus lactis HA-136Lactococcus lactis HA-136 Genus: Lactococcus Species: lactis Note: 2.5 Bill. CFU
Propionibacterium shermanii HA-182Propionibacterium shermanii HA-182 Genus: Propionibacterium Species: shermanii Note: 2.5 Bill. CFU
Bifidobacterium bifidum HA-132Bifidobacterium bifidum HA-132 Genus: Bifidobacterium Species: bifidum Note: 1.25 Bill. CFU
Streptococcus thermophilus HA-110Streptococcus thermophilus HA-110 Genus: Streptococcus Species: thermophilus Note: 0.75 Bill. CFU
Lactobacillus helveticus HA-128Lactobacillus helveticus HA-128 Genus: Lactobacillus Species: helveticus Note: 0.5 B CFU

Other ingredients: natural Vanilla flavor, natural Almond flavor, natural Mixed Berry flavor, Lo Han Guo, Vanifolia natural flavor

% Daily Values for: Adults and children 4 or more years of age.

Where this label comes from

An original label of the NIH's Dietary Supplement Label Database, entered there on 23 August 2020, shown here as it was entered. The NIH's record

General information

Product name
Maximum Vibrance Vanilla Bean
Brand
Vibrant Health
Barcode (UPC)
Not printed
Net contents
8 Gram(s); 0.282 Ounce(s)
Market status
On market
DSLD ID
221115

Classification

Supplement form
Powder
Product type
Other Combinations
Claim types on the label
Nutrient, All Other, Structure/Function
Intended for
Adult (18 - 50 Years), Gluten Free

Label statements

Formula: Contains: Plant-based multi-supplement Advanced daily futurefood Contains all known nutrients

Formula: Contains: 20 g plant protein Multivitamin Antioxidants 25 billion probiotics per serving at time of manufacturing Fiber Meal shake

Formulation: Does NOT Contain: Gluten free Non-GMO

FDA Statement of Identity: Dietary Supplement

Directions: Directions As a dietary supplement, once each day mix two (2) servings of Maximum Vibrance as a complete meal replacement or mix one (1) servings as a light meal into 8 to 16 ounces of water or your favorite beverage. Stir briskly or shake briefly in a closed container until mixed.

Precautions: Pregnant or Nursing or Prescription Medications: If you are pregnant, planning to become pregnant, breast feeding, taking any prescription medications or have a medical condition, consult your physician or healthcare professional before taking this product.

Precautions: All Other: Do not exceed recommended dosage.

Precautions: Children: Keep out of reach of children.

Precautions: Allergies: Contains: Milk, soy. Trace amounts of milk and soy were detected as a byproduct of the probiotic growth cycle.

Brand information

Manufactured for & Distributed by: Vibrant Health, Shelton, CT

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