Dietary Supplement Label Database

Sure Stevia Plus Monk Fruit

by KAL
On market
Photo of the KAL Sure Stevia Plus Monk Fruit label
Photo of the label, from the NIH's original record · Open full size ↗
Supplement Facts
Serving Size 1 Gram(s)
Servings Per Container 100
Amount Per Serving% Daily Value
Total Carbohydrates<1 g<1%
Stevia leaf extract186 mg†
Monk Fruit juice concentrate12.5 mg†
* Percent Daily Values are based on a 2,000 calorie diet.
† Daily Value not established.

Other ingredients: Maltodextrin, Inulin, Calcium Silicate

% Daily Values for: Adults and children 4 or more years of age.

Where this label comes from

An original label of the NIH's Dietary Supplement Label Database, entered there on 24 September 2021, shown here as it was entered. The NIH's record

General information

Product name
Sure Stevia Plus Monk Fruit
Brand
KAL
Barcode (UPC)
0 21245 10326 4
Net contents
100 Packet(s); 3.5 Ounce(s); 100 Gram(s)
Market status
On market
DSLD ID
253240

Classification

Supplement form
Powder
Product type
Botanical
Claim types on the label
All Other, Structure/Function
Intended for
Adult (18 - 50 Years)

Label statements

Precautions: All Other: Warning: Do not use if safety seal is broken or missing.

Precautions: Children: Keep out of reach of children.

Precautions: All Other: Keep your licensed health care practitioner informed when using this product.

Directions: Directions: Use only as directed. Use 1 packet as desired with a beverage or meal.

Storage: Store in a cool, dry place.

FDA Statement of Identity: Dietary Supplement

Formulation: Does NOT Contain: Zero calories No unpleasant aftertaste

Formula: Contains: KAL Stevia + Monk Fruit is a pleasant tasting blend of both ingredietns.

Formula: Contains: Monk fruit contains Mogroside V, an active ingredient which is 300x sweeter than cane sugar and low in calories

Formula: Contains: What is Stevia? Stevia extract is derived from the leaves of a small shrub of the chrysanthemum family called stevia. It grows wild in Paraguay and Brazil and is cultivated in Japan and China. Stevia extract contains steviosides, a substance that makes it unique among over 300 species of stevia plants. The extract is calorie-free and should not affect blood glucose levels in most individuals. Unlike the whole herb, the extract does not have a pronounced aftertaste. Monk Fruit, also known as Luo Han, comes from the plant Momordica grosvenori. It contains an active ingredient called Mogroside V that is intensely sweet. Monk fruit is 300 times sweeter than common table sugar or sucrose. It is low calorie and low glycemic, and should not affect blood sugar levels in most individuals.

Brand information

Manufacturer: KAL, Park City, UT, USA

Mfd. by: Nutraceutical Corp.

Labels only: each label is shown as printed on the bottle, with no grades, rankings or advice. A label in this database is not an endorsement of the product. Read the label on the bottle you buy: makers change their formulas. Reverse Age Lab is not affiliated with, or endorsed by, the National Institutes of Health or its Office of Dietary Supplements. The original labels come from the NIH’s public-domain data; the labels since are read by us. Search the Dietary Supplement Label Database.