| Iron (as Ultimine) | 27 mg | 150% |
Other ingredients: Cellulose, Microcrystalline Cellulose, Rice, Rice Extract Blend
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 23 April 2024, shown here as it was entered. The NIH's record · picture of the label (PDF)
General information
- Product name
- Earth Source Food Fermented Koji Iron 27 mg
- Brand
- Solgar
- Barcode (UPC)
- 0 33984 00534 1
- Net contents
- 30 Vegetable Capsule(s)
- Market status
- On market
- DSLD ID
- 304565
Classification
Label statements
Directions: Suggested use: As a dietary supplement for adults, take one (1) vegetable capsule daily, preferably with a meal or as directed by a healthcare practitioner.
Formulation: Does NOT Contain: Free of: Gluten, wheat, dairy, soy, yeast, sugar, sodium, artificial flavor, sweetener and color.
Precautions: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking any medications, have any medical condition, please consult your healthcare practitioner before taking any dietary supplement.
Precautions: All Other: Discontinue use and consult your healthcare practitioner if any adverse reactions occur.
Storage: Store at room temperature.
Precautions: All Other: Do not use if outer bottle seal is missing or damaged.
Precautions: Children: Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under six. Keep this product out of reach of children. In case of accidental overdose, call a doctor or Poison Control Center immediately.
Formula: Contains: Clinically studied food-based source of iron
Formula: Contains: Contains Ultimine, a patent pending slow-release form of iron
Formulation: Does NOT Contain: GFCO.org (Gluten-Free Certification Organization)
Formulation: Does NOT Contain: Non GMO Certified by NSF www.nsfnongmo.com
Formulation: Does NOT Contain: Gluten, wheat & dairy free Non-GMO
FDA Statement of Identity: Dietary Supplement
Formula: Contains: "Koji" is the Japanese term for "cultured grain." Fermented is a natural process that preserves and enriches food. For over 2,000 years, the koji fermentation method has been used in Japan for making vinegar, miso and soy sauce.
Formula: Contains: Solgar Earth Source Koji Fermented Iron starts by growing the koji culture on cooked rice. As the koji matures and ferments, it's enriched with iron. Then, its harvested and processed into powdered Koji Iron. This form of iron is clinically studied to be released more slowly giving you a steadier absorption rate when compared to more common sources or iron.
Brand information
Carefully Manufactured by: Solgar, Inc., Leonia, NJ, U.S.A.
More labels from Solgar
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