| Zinc (as Zinc Lactate) | 20 mg | 182% |
| Copper (as Copper Sulfate Pentahydrate) | 2 mg | 222% |
Other ingredients: Water, Citric Acid, Potassium Sorbate
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 22 August 2024, shown here as it was entered. The NIH's record · picture of the label (PDF)
General information
- Product name
- Pico Zinc Plus
- Brand
- RnA ReSet
- Barcode (UPC)
- 8 60007 60832 2
- Net contents
- 8.1 Fluid Ounce(s); 240 Milliliter(s)
- Market status
- On market
- DSLD ID
- 316329
Classification
Label statements
Formula: Contains: Zinc is a co-factor for nearly 100 enzymes in the body Stabilized ions of zinc and copper are smaller in diameter than the body's cell mineral channels Offers 2 mg of elemental copper for additional balance and support
Formula: Contains: Dr. Dean's Pico-Ionic Minerals
FDA Statement of Identity: Dietary Supplement
Directions: Directions: Do not take undiluted. Place 1/2 teaspoon (2.5 ml) in a liter (33.8 oz) of water and consume in one sitting or drink throughout the day. For optimum results up to two (1/2 teaspoon) servings may be consumed daily in the same manner or as directed by your health care provider. If you are new to this formula, please divide the initial dose and build up slowly over the several days. May be taken with or without food.
Brand information
Manufactured for and Distributed by: New Capstone, Inc., Mooresville, NC
More labels from RnA ReSet
Labels only: each label is shown as printed on the bottle, with no grades, rankings or advice. A label in this database is not an endorsement of the product. Read the label on the bottle you buy: makers change their formulas. Reverse Age Lab is not affiliated with, or endorsed by, the National Institutes of Health or its Office of Dietary Supplements. The original labels come from the NIH’s public-domain data; the labels since are read by us. Search the Dietary Supplement Label Database.