Dietary Supplement Label Database

Ashwagandha Root, Organic Cut-and-Sift

Product Overview

General Information

Product Name
Ashwagandha Root, Organic Cut-and-Sift
Brand
Oregon's Wild Harvest Products in this brand
Bar Code
7 06195 05049 2
Net Contents
—
Market Status
On Market
Date entered into DSLD
31 October 2026
DSLD ID
353929

Product Classification

Product Type
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Supplement Form
Powder
Dietary Claim(s) or Use(s)
All Other
Intended Target Group(s)
Vegetarian, Gluten Free, Dairy Free, Organic

Label Information

Supplement Facts

Daily Value (DV) Target Group(s)
—
Serving Size
—
Alternate Serving Size
—
Servings per Container
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Supplement Facts
Serving Size not printed

This label lists no Supplement Facts rows.

Label Statements

Formulation re: Does NOT Contain: FREE FROM gluten, dairy and soy allergens

Formulation re: Does NOT Contain: Pure! NO excipients or stearates

Formulation re: Does NOT Contain: NO animal testing or byproducts, artificial flavors or colors

Seals/Symbols: 100% USDA Certified Organic

Product Specific Information: Packaged in resealable, temperature and chemical resistant, lower air permeability, food-grade bags

Product Specific Information: We guarantee that this product has NEVER been irradiated or fumigated

Suggested/Recommended/Usage/Directions: Add 1 teaspoon to 1 ½ cups of boiling milk or water. Cover and simmer for 5 minutes, strain and enjoy hot or cold daily, with or without your preferred sweetener. If using water instead of milk, add a tablespoon of milk, ghee (clarified butter), or olive oil for best results.

Precautions re: All Other: CAUTION: Keep out of reach of children. If taking medication consult with a healthcare professional before use. Do not take if pregnant or nursing. Discontinue use if unusual symptoms occur.

Precautions re: Children: Keep out of reach of children.

Precautions re: Pregnant or Nursing or Prescription Medications: If taking medication consult with a healthcare professional before use. Do not take if pregnant or nursing.

Brand Information

Source: Reverse Age Lab, October 2026

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