Supplement Facts
Serving Size 2 Scoop(s)
Servings Per Container 15
Amount Per Serving% Daily Value
| Calories | 163 {Calories} | |
| Calories from Fat | 24 {Calories} | |
| Total Fat | 3 g | 4% |
| Saturated {Fat} | 0.5 g | 3% |
| Polyunsaturated {Fat} | 1 g | |
| Monounsaturated {Fat} | 0.5 g | |
| Total Carbohydrates | 14 g | 5% |
| Dietary Fiber | 3 g | 14% |
| Sugar | 3 g | |
| Protein | 20 g | 40% |
| Vitamin A (as from Plant Carotenoids)Vitamin A (Form: from Plant Carotenoids) | 8,565 IU | 170% |
| Vitamin CVitamin C Note: from plants | 158 mg | 260% |
| Vitamin D3 (as from Lichen Oil)Vitamin D3 (Form: from Lichen Oil) | 1,000 IU | 250% |
| Vitamin E (as D-Alpha-Tocopheryl Acetate)Vitamin E (Form: & water dispersible D-Alpha-Tocopheryl Acetate) Note: from plants | 133 IU | 440% |
| Vitamin K | 65 mcg | 80% |
| Thiamine (as Vitamin B1)Thiamin (Alt. Name: Vitamin B1) Note: from plants | 8 mg | 500% |
| RiboflavinRiboflavin (Alt. Name: Vitamin B2) Note: from plants | 8 mg | 440% |
| Nicotinic Acid | 11 mg | 50% |
| PyridoxinePyridoxine (Alt. Name: Vitamin B6) Note: from plants | 15 mg | 750% |
| Folic Acid (as Vitamin B9)Folic Acid (Alt. Name: Vitamin B9) Note: from plants | 120 mcg | 30% |
| Methylcobalamin (as Vitamin B12) | 224 mcg | 3,700% |
| BiotinBiotin Note: from plants | 30 mcg | 10% |
| Pantothenic Acid (as Vitamin B5)Pantothenic Acid (Alt. Name: Vitamin B5) Note: from plants | 18 mg | 180% |
| CalciumCalcium Note: from plants | 120 mg | 12% |
| IronIron Note: from plants | 9 mg | 50% |
| PhosphorusPhosphorus Note: from plants | 280 mg | 30% |
| IodineIodine Note: from plants | 109 mcg | 70% |
| MagnesiumMagnesium Note: from plants | 30 mg | 8% |
| ZincZinc Note: from plants | 5 mg | 35% |
| SeleniumSelenium Note: from plants | 80 mcg | 114% |
| CopperCopper Note: from plants | 0.45 mg | 20% |
| ManganeseManganese Note: from plants | 0.6 mg | 30% |
| ChromiumChromium Note: from plants | 105 mcg | 88% |
| Sodium | 206 mg | 9% |
| Potassium | 295 mg | 8% |
| SiliconSilicon Note: from plants | 38 mg | † |
| Major Protein Components | ||
| Yellow Pea (as Protein powder)Yellow Pea (Form: 80% Protein Powder) PlantPart: pea | 17 g | † |
| sprouted Brown Rice (as Protein pdr)sprouted Brown Rice (Form: 70% Protein pdr) Note: cert. org. | 7 g | † |
| Chlorella Protothecoides Algal (as Protein powder)Chlorella Protothecoides Algal (Form: 70% Protein Powder) | 2 g | † |
| Spirulina powderSpirulina powder Genus: Spirulina Note: certified organic | 1 g | † |
| Concentrated Plant Nutrition | ||
| Oat Grass leaf powderOat Grass leaf powder PlantPart: leaf Note: certified organic | 1,600 mg | † |
| Chlorella cracked soft cell powder | 1,000 mg | † |
| Barley Grass leaf powderBarley Grass leaf powder PlantPart: leaf Note: certified organic | 600 mg | † |
| Sunflower Lecithin powderSunflower Lecithin powder Note: Non-GMO | 500 mg | † |
| Barley Grass juice powderBarley Grass juice powder PlantPart: juice Note: certified organic | 200 mg | † |
| Beet root juice pdrBeet root juice pdr PlantPart: root juice Note: (freeze dried) (cert. org.) | 200 mg | † |
| Moringa leaf powder | 200 mg | † |
| Parsley leaf & stem powderParsley leaf & stem powder PlantPart: leaf & stem Note: certified organic | 200 mg | † |
| Zucchini (Cucurbita pepo) fruit powder | 200 mg | † |
| Brussels Sprout powder | 150 mg | † |
| Carrot juice powderCarrot juice powder PlantPart: juice Note: certified organic | 150 mg | † |
| Carrot root powderCarrot root powder PlantPart: root Note: certified organic | 150 mg | † |
| Green Cabbage powder | 150 mg | † |
| Kale leaf powder | 150 mg | † |
| Alfalfa sprouts powderAlfalfa sprouts powder PlantPart: sprouts Note: freeze dried certified organic | 100 mg | † |
| Apricot fruit powder | 100 mg | † |
| Ascophyllum nodosum seaweed pdr.Ascophyllum nodosum seaweed pdr. Genus: Ascophyllum Species: nodosum Note: cert. org. | 100 mg | † |
| Oat Grass juice powderOat Grass juice powder PlantPart: juice Note: certified organic | 100 mg | † |
| Broccoli sprouts pdr.Broccoli sprouts pdr. PlantPart: sprouts Note: (freeze dried) (cert. organic) | 75 mg | † |
| Kamut Grass juice powderKamut Grass juice powder PlantPart: juice Note: certified organic | 60 mg | † |
| Spinach leaf powderSpinach leaf powder PlantPart: leaf Note: certified organic | 50 mg | † |
| Turmeric root powder | 50 mg | † |
| Kale sprouts powderKale sprouts powder PlantPart: sprouts Note: freeze dried certified organic | 30 mg | † |
| Super Fruits | ||
| Goji berry juice powder | 250 mg | † |
| Prune (Plum) powder | 250 mg | † |
| Raspberry fruit powder | 250 mg | † |
| Strawberry fruit powderStrawberry fruit powder PlantPart: fruit Note: freeze dried | 200 mg | † |
| Acai fruit juice powderAcai fruit juice powder PlantPart: fruit juice Note: certified organic | 150 mg | † |
| Blackberry fruit powderBlackberry fruit powder PlantPart: fruit Note: freeze dried | 150 mg | † |
| Blueberry fruit powder | 150 mg | † |
| Cranberry whole fruit powder | 150 mg | † |
| Papaya fruit juice powder | 150 mg | † |
| Peach fruit powderPeach fruit powder PlantPart: fruit Note: freeze dried | 150 mg | † |
| Pear fruit powder | 150 mg | † |
| Certified Organic Vitamin & Mineral Concentrates | ||
| Camu-Camu (as Vitamin C Extract)Camu-Camu (Form: 20% natural Vitamin C extract) | 700 mg | † |
| MultivitaminMultivitamin Note: certified organic | 300 mg | † |
| certified organic Guava ext. | ||
| certified organic Lemon ext. | ||
| certified organic Amla ext. | ||
| certified organic Sesbania ext. | ||
| certified organic Holy Basil ext. | ||
| certified organic Annatto ext. | ||
| Orgen-Him | ||
| D-Alpha-Tocopheryl Acetatewater dispersible D-Alpha Tocopheryl Acetate Note: supplying | 143 mg | † |
| Vitamin E | 100 IU | |
| Bamboo (as Silica)Bamboo (Form: 75% Silica) (Alt. Name: Orgen-Si) Note: (ext.) (cert. org.) | 50 mg | † |
| Guava (as Zinc)Guava (Form: 4% Zinc) (Alt. Name: Orgen-Zn) Note: (ext.) (cert. org.) | 33 mg | † |
| Methylcobalamin (as Vitamin B12)Methylcobalamin (Form: 1% Vitamin B12) Note: triturate | 22 mg | † |
| Mustard (as Chromium)Mustard (Form: 0.4% Chromium) PlantPart: whole plant Genus: Brassica Species: juncea Note: powder | 20 mg | † |
| Black Mustard (as Selenium)Black Mustard (Form: 0.5% Selenium) (Alt. Name: Orgen-SE) PlantPart: seed Note: extract certified organic | 10 mg | † |
| Antioxidant Life Preservers | ||
| Tomato fruit powder | 200 mg | † |
| Acai fruit 4:1 extAcai fruit 4:1 ext PlantPart: fruit Note: certified organic | 75 mg | † |
| CurcuminoidsCurcuminoids Note: 95% standardized extract | 75 mg | † |
| ElderberryElderberry PlantPart: fruit Note: 10:1 extract | 75 mg | † |
| Acerola (as Vitamin C)Acerola (Form: 21% natural Vit. C) PlantPart: fruit juice Note: (cert. org.) (std. ext.) | 50 mg | † |
| Amla fruit powder | 50 mg | † |
| Pomegranate (as Ellagic Acid)Pomegranate (Form: 40% Ellagic Acid) PlantPart: whole fruit Note: std. ext. | 40 mg | † |
| Cranberry (as organic Acids)Cranberry (Form: 30% organic Acids) Note: std. ext. | 20 mg | † |
| Ginkgo biloba std. ext. (as Ginkgoflavonglycosides, Terpene Lactones)Ginkgo biloba std. ext. (Form: 24% Ginkgoflavonglycosides, 6% Terpene Lactones) Genus: Ginkgo Species: biloba | 20 mg | † |
| Goji (as Polyphenols)Goji (Form: 40% Polyphenols) PlantPart: berry Note: std. extract | 20 mg | † |
| Grape (as OPCs, Polyphenols)Grape (Form: 95% Polyphenols, 40% OPCs) PlantPart: seed Note: std. extract | 20 mg | † |
| Grape (as Polyphenols)Grape (Form: 30% Polyphenols) PlantPart: skin Note: std. ext. | 20 mg | † |
| Green Tea (as Catechins, EGCG, Polyphenols)Green Tea (Form: 98% Polyphenols, 80% Catechins, 50% EGCG) Note: standardized extract, decaffeinated | 20 mg | † |
| BilberryBilberry PlantPart: fruit Note: 4:1 extract | 20 mg | † |
| Plum fruit (as Polyphenols)Plum fruit (Form: 50% Polyphenols) PlantPart: skin Note: std. extract | 20 mg | † |
| Raspberry (as Ellagic Acid)Raspberry (Form: 20% Ellagic Acid) Note: std. extract | 20 mg | † |
| Lutein (as Marigold)Lutein (Form: 5% Marigold flower PlantPart: flower) Note: from 150 mg std. extract | 8 mg | † |
| Astaxanthin (as from 267 mg Phaffia rhodozyma Yeast) | 4 mg | † |
| Liver Support | ||
| Carrot root 4:1 extract | 40 mg | † |
| Chicory root 4:1 extract | 40 mg | † |
| Dandelion root 4:1 extract | 40 mg | † |
| Liverwort (Anenome hepatica) whole plant powder | 35 mg | † |
| Gentian root 4:1 extract | 15 mg | † |
| Adaptogens | ||
| Holy Basil (as Ursolic Acid)Holy Basil (Form: 2% Ursolic Acid) Note: std. extract | 100 mg | † |
| Eleutherococcus senticosus root extract (as Eleutherosides)Eleutherococcus senticosus root extract (Form: 0.8% Eleutherosides) PlantPart: root Genus: Eleutherococcus Species: senticosus | 60 mg | † |
| Suma (Pfaffia paniculata) root powder | 50 mg | † |
| Immune Support | ||
| Astragalus std. extract (as Polysaccharides)Astragalus std. extract (Form: 70% Polysaccharides) Genus: Astragalus | 50 mg | † |
| Larch Arabinogalactans extract | 30 mg | † |
| Beta 1,3-1,6 Glucans 70% std. ext (as from Saccharomyces cerevisiae Yeast)Beta 1,3-1,6 Glucans 70% std. ext (Form: from Saccharomyces cerevisiae Yeast Genus: Saccharomyces Species: cerevisiae) | 30 mg | † |
| Skeletal Support | ||
| Cissus quandrangularis (as 3-Ketosteroids)Cissus quandrangularis (Form: 2% 3-Ketosteroids) Genus: Cissus Species: quandrangularis Note: std. extract | 300 mg | † |
| Lichen oil pdr.Lichen oil pdr. Note: supplying | 10 mg | † |
| Vitamin D3 (as Cholecalciferol) | 1,000 IU | |
| Boron | 3 mg | † |
| Calcium Fructoborate | 112 mg | |
| ProbioticsProbiotics Note: 25B at Date of Manufacture from 12 Strains | ||
| Lactobacillus acidophilus HA-122Lactobacillus acidophilus HA-122 Genus: Lactobacillus Species: acidophilus Note: 2.5 billion | † | |
| Lactobacillus rhamnosus HA-111Lactobacillus rhamnosus HA-111 Genus: Lactobacillus Species: rhamnosus Note: 2.5 billion | † | |
| Lactobacillus rhamnosus B HA-114Lactobacillus rhamnosus B HA-114 Genus: Lactobacillus Species: rhamnosus Note: 2.5 billion | † | |
| Lactobacillus paracasei HA-108Lactobacillus paracasei HA-108 Genus: Lactobacillus Species: paracasei Note: 2.5 billion | † | |
| Lactobacillus plantarum HA-119Lactobacillus plantarum HA-119 Genus: Lactobacillus Species: plantarum Note: 2.5 billion | † | |
| Bifidobacterium breve HA-129Bifidobacterium breve HA-129 Genus: Bifidobacterium Species: breve Note: 2.5 billion | † | |
| Bifidobacterium longum HA-135Bifidobacterium longum HA-135 Genus: Bifidobacterium Species: longum Note: 2.5 billion | † | |
| Lactococcus lactis HA-136Lactococcus lactis HA-136 Genus: Lactococcus Species: lactis Note: 2.5 billion | † | |
| Propionibacterium shermani HA-182Propionibacterium shermani HA-182 Genus: Propionibacterium Species: shermani Note: 2.5 billion | † | |
| Bifidobacterium bifidum HA-132Bifidobacterium bifidum HA-132 Genus: Bifidobacterium Species: bifidum Note: 1.25 billion | † | |
| Streptococcus thermophilus HA-110Streptococcus thermophilus HA-110 Genus: Streptococcus Species: thermophilus Note: 0.75 billion | † | |
| Lactobacillus helveticus HA-128Lactobacillus helveticus HA-128 Genus: Lactobacillus Species: helveticus Note: 0.5 billion | † | |
| Fiber | ||
| Fructo-oligosaccharides (as + Inulin powder, Oligofructose)Fructo-oligosaccharides (Form: 86% Oligofructose, + Inulin powder) Note: standardized extract | 400 mg | † |
| Acacia gum giberAcacia gum giber PlantPart: gum Note: certified organic | 300 mg | † |
| Apple whole fruit powderApple whole fruit powder PlantPart: whole fruit Note: certified organic | 300 mg | † |
| Flaxseed pdr.Flaxseed pdr. Note: (non-GMO) (de-oiled) (cert. organic) | 250 mg | † |
| Larch arabinogalactans extract | 100 mg | † |
| Enzymes & Tonics | ||
| Alpha-Galactosidase | 120 mg | † |
| Protease 4.5 (as Aspergillus oryzae)Protease 4.5 (Form: Aspergillus oryzae Genus: Aspergillus Species: oryzae) Note: 1000 HUT | † | |
| Protease 6 (as Aspergillus oryzae)Protease 6.0 (Form: Aspergillus oryzae Genus: Aspergillus Species: oryzae) Note: 800 HUT | † | |
| Lipase (as Aspergillus niger)Lipase (Form: Aspergillus niger Genus: Aspergillus Species: niger) Note: 600 FIP | † | |
| Amylase (as Aspergillus oryzae)Amylase (Form: Aspergillus oryzae Genus: Aspergillus Species: oryzae) Note: 800 DU | † | |
| Invertase (as Saccharomyces cerevisiae)Invertase (Form: from Saccharomyces cereviseiae Genus: Saccharomyces Species: cereviseiae) Note: 150 SU | † | |
| Cellulase (as Trichoderma longibrachiatum)Cellulase (Form: from Trichoderma longibrachiatum Genus: Trichoderma Species: longibrachiatum) Note: 1000 CU | † | |
| Ginger root powderGinger root powder PlantPart: root Note: certified organic | 15 mg | † |
| Cayenne Pepper powderCayenne Pepper powder Note: certified organic | 2 mg | † |
| Palatability and Solubility Factors | ||
| Lo Han Guo (as Magroside)Lo Han Guo (Form: 80% Magroside) Note: standardized extract | 78 mg | † |
* Percent Daily Values are based on a 2,000 calorie diet.
† Daily Value not established.
Other ingredients: natural Vanilla flavor, natural Almond flavor, natural Mixed Berry flavor, Govanil natural Vanilla flavor
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 24 June 2016, shown here as it was entered. The NIH's record
General information
- Product name
- Maximum Vibrance Vanilla Bean
- Brand
- Vibrant Health
- Barcode (UPC)
- 0 74306 80100 5
- Net contents
- 626.4 Gram(s); 22.1 oz.
- Market status
- Off market
- DSLD ID
- 59672
Classification
- Supplement form
- Powder
- Product type
- Other Combinations
- Claim types on the label
- All Other, Structure/Function
- Intended for
- Adult (18 - 50 Years), Gluten Free
Label statements
Formulation: Does NOT Contain: Gluten Free Non-GMO Soy Free
FDA Statement of Identity: Plant-Based Multi-Supplement
Formula: Contains: 20g Plant Protein Multivitamin Antioxidants 25 Billion Probiotics Fiber Meal Shake
FDA Statement of Identity: Dietary Supplement
Formulation: Does NOT Contain: No Proprietary Blends
Brand information
Mfg. for & Dist. by: Vibrant Health, Canaan, CT
More labels from Vibrant Health
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