| Calories | 268 {Calories} | |
| Calories from Fat | 4.5 {Calories} | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 100 mg | 0% |
| Total Carbohydrates | 47 g | 17% |
| Fiber | 0 g | |
| Sugar | 15 g | |
| Protein | 18 g | |
| Advanced Glycoshock Anti Catabolic Recovery BlendAdvanced Glycoshock Anti Catabolic Recovery Blend Note: SNI Patent Pending Bio Engineered Volumax Blend | 55 g | † |
| Waxy Maize | ||
| Amylopectin (as Potato)Amylopectin (Form: fast release from Potato) | ||
| Dextrose (as Potato Starch, Rice Starch)Dextrose (Form: medium to slow release Rice, and Potato Starch) | ||
| Glucose Polymers (as Potato)Glucose Polymers (Form: fast release from Potato) | ||
| Maltodextrin (as Corn)Maltodextrin (Form: quick release Starch (Form: from Corn)) | ||
| Glutamine AKG | ||
| L-Leucine | ||
| L-Isoleucine | ||
| L-Valine | ||
| HICA (as DL-Alpha-Hydroxyisocaproic Acid) | ||
| Glycoshock Advanced Muscle Cell Multiplier Matrix | 8 g | † |
| Creatine MagnaPower Magnesium Creatine Chelate | ||
| Creatinol O Phosphate | ||
| Creatine Gluconate | ||
| Glycerol | ||
| L-Taurine | ||
| Joint Support Blend | 2 g | † |
| Glucosamine Sulfate | ||
| Chondroitin Sulfate | ||
| MSM | ||
| Vitamin C (as Ascorbic Acid) | ||
| Tart Cherry (as contains Anthocyanin-Releasing Enzymes)Tart Cherry (Form: contains 0.8% Anthocyanin) PlantPart: fruit Genus: Prunus Species: cerasus Note: fruit concentrate | ||
| Acai | ||
| KR Alpha Lipoic Acid | ||
| Quercetin | ||
| Electrolyte Energy Replenishment Matrix | 500 mg | † |
| Potassium (as as Potassium Chloride, Potassium Citrate)Potassium (Form: as Potassium Chloride, Potassium Citrate) | ||
| Calcium (as Calcium Citrate, Calcium Gluconate)Calcium (Form: as Calcium Citrate, Calcium Gluconate) | ||
| Magnesium (as as Magnesium Citrate, Magnesium Gluconate)Magnesium (Form: as Magnesium Citrate, Magnesium Gluconate) | ||
| Sodium (as Sodium Bicarbonate, as Sodium Chloride)Sodium (Form: as Sodium Chloride, Sodium Bicarbonate) |
Other ingredients: SNI Isolate Whey Blend, Whey Protein concentrate, Sucralose, Natural & Artificial flavor, Cellulose Gum, Xanthan Gum, Carrageenan, Citric Acid, FD & C Red #40
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 25 June 2012, shown here as it was entered. The NIH's record
General information
- Product name
- Glycoshock Cherry Ice
- Brand
- SNI Hardcore Series
- Barcode (UPC)
- 8 52263 90183 5
- Net contents
- 2.48 lb; 1125 g
- Market status
- Off market
- DSLD ID
- 6510
Classification
- Supplement form
- Powder
- Product type
- Other Combinations
- Claim types on the label
- Nutrient, All Other, Structure/Function
- Intended for
- Adult (18 - 50 Years)
Label statements
Precautions: All Other: Consult a physician before using this product.
Precautions: All Other: Do not use if tamper-evident seal is broken.
FDA Statement of Identity: DIETARY SUPPLEMENT
Directions: SUGGESTED USE:† 1-2 servings of GLYCOSHOCK(TM) can be consumed anytime from 30 mins pre-training up to 1 hour post-training. The product is highly-effective during this time frame and results can be noticed immediately. Each serving (2 scoops) should be mixed with 10oz of water.
Precautions: Children: WARNING: KEEP OUT OF REACH OF CHILDREN.
Storage: Store in a cool, dry place 15(0)-30(0)C (59(0)-86(0)F).
Brand information
Manufactured exclusively for:: SNI(TM) RING OF CONFIDENCE, Freeport, NY
More labels from SNI Hardcore Series
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