
| CaloriesCal. Note: /serv | 40 | |
| Calories from FatCal. from Fat Note: /serv | 5 | |
| Chlorella cracked soft cell pdr | 1,000 mg | |
| Barley Grass leaf pdr.Barley Grass leaf pdr. PlantPart: leaf Note: cert. org. | 800 mg | |
| Oat Grass leaf pdr.Oat Grass leaf pdr. PlantPart: leaf Note: cert. org. | 800 mg | |
| Wheat Grass leaf pdr.Wheat Grass leaf pdr. PlantPart: leaf Note: cert. org. | 800 mg | |
| Sunflower Lecithin pdr.Sunflower Lecithin pdr. Note: non-GMO | 700 mg | |
| Fructo-Oligosaccharides (as + Inulin pdr, Oligofructose)Fructo-Oligosaccharides (Form: 86% Oligofructose, + Inulin pdr) | 600 mg | |
| Acacia Gum FiberAcacia Gum Fiber Note: cert. org. | 500 mg | |
| Apple whole fruit pdr.Apple whole fruit pdr. PlantPart: whole fruit Note: cert. org. | 500 mg | |
| Spirulina pdr.Spirulina pdr. Genus: Spirulina Note: cert. org. | 500 mg | |
| Cissus quandrangularis (as 3-Ketosteroids)Cissus quandrangularis (Form: 2% 3-Ketosteroids) Genus: Cissus Species: quandrangularis Note: ext. | 400 mg | |
| Tomato fruit pdr. | 400 mg | |
| Beet root juice pdr.Beet root juice pdr. PlantPart: root juice Note: (freeze dried) (cert. org.) | 300 mg | |
| Flaxseed pdr.Flaxseed pdr. Note: (de-oiled) (non-GMO) (cert. org.) | 300 mg | |
| Parsley leaf & stem pdr.Parsley leaf & stem pdr. PlantPart: leaf & stem Note: cert. org. | 300 mg | |
| Strawberry fruit pdr.Strawberry fruit pdr. PlantPart: fruit Note: freeze dried | 250 mg | |
| Zucchini fruit pdr. | 250 mg | |
| Acerola fruit juice pdr. (as Vitamin C)Acerola fruit juice pdr. (Form: 21% natural Vit. C) PlantPart: fruit juice Note: (cert. organic) (std. ext) | 200 mg | |
| Alfalfa sprouts pdr.Alfalfa sprouts pdr. PlantPart: sprouts Note: (freeze dried) (cert. org.) | 200 mg | |
| Carrot root pdr.Carrot root pdr. PlantPart: root Note: cert. org. | 200 mg | |
| Larch Arabinogalactans ext. | 200 mg | |
| Amla fruit pdr. | 150 mg | |
| Apricot fruit pdr. | 150 mg | |
| Goji berry juice pdr. | 150 mg | |
| Spinach leaf pdr.Spinach leaf pdr. PlantPart: leaf Note: cert. org. | 150 mg | |
| Vit. E | 100 IU | |
| D-Alpha-Tocopheryl Acetate | 143 mg | |
| Barley grass juice pdr.Barley grass juice pdr. PlantPart: grass juice Note: cert. org. | 130 mg | |
| Oat Grass juice pdr.Oat Grass juice pdr. PlantPart: juice Note: cert. org. | 130 mg | |
| Wheat Grass juice pdr.Wheat Grass juice pdr. PlantPart: juice Note: cert. org | 130 mg | |
| Green Bean pdr. | 120 mg | |
| Ascophyllum nodosum seaweed pdr.Ascophyllum nodosum seaweed pdr. Genus: Ascophyllum Species: nodosum Note: cert. org. | 100 mg | |
| Broccoli sprouts pdr.Broccoli sprouts pdr. PlantPart: sprouts Note: (freeze dried) (cert. org.) | 100 mg | |
| Eleutherococcus senticosus (as Eleutherosides)Eleutherococcus senticosus (Form: 0.8% Eleutherosides) PlantPart: root Genus: Eleutherococcus Species: senticosus Note: ext. | 100 mg | |
| Holy Basil (as Ursolic Acid)Holy Basil (Form: 2% Ursolic Acid) Note: ext. | 100 mg | |
| Astragalus (as Polysaccharides)Astragalus (Form: 70% Polysaccharides) Genus: Astragalus Note: std. ext. | 90 mg | |
| Kamut grass juice pdr.Kamut grass juice pdr. PlantPart: grass juice Note: cert. org. | 90 mg | |
| Suma root pdr. | 60 mg | |
| Carrot root 4:1 ext. | 50 mg | |
| Chicory root 4:1 ext. | 50 mg | |
| Dandelion root 4:1 ext. | 50 mg | |
| Kale sprouts pdr.Kale sprouts pdr. PlantPart: sprouts Note: (freeze dried) (cert. org.) | 50 mg | |
| Liverwort (Anenome hepatica) whole plant pdr. | 50 mg | |
| Govanil natural Vanilla pdr. | 35 mg | |
| Larch arabinogalactans ext. | 30 mg | |
| Beta 1,3-1,6 Glucans 70% std. ext (as from Saccharomyces cerevisiae Yeast)Beta 1,3-1,6 Glucans 70% std. ext (Form: from Saccharomyces cerevisiae Yeast Genus: Saccharomyces Species: cerevisiae) | 30 mg | |
| Ginger root pdr.Ginger root pdr. PlantPart: root Note: cert. org. | 20 mg | |
| Ginkgo biloba std. ext. (as Ginkgoflavonglycosides, Terpene Lactones)Ginkgo biloba std. ext. (Form: 24% Ginkgoflavonglycosides, 6% Terpene Lactones) Genus: Ginkgo Species: biloba | 20 mg | |
| Grape (as OPCs ext., Polyphenols)Grape (Form: 95% Polyphenols, 40% OPCs ext.) PlantPart: seed Note: ext. | 20 mg | |
| Grape (as Polyphenols)Grape (Form: 30% Polyphenols) PlantPart: skin Note: ext. | 20 mg | |
| Green Tea (as Catechins, EGCG, Polyphenols)Green Tea (Form: 98% Polyphenols, 80% Catechins, 50% EGCG) Note: ext. | 20 mg | |
| Mustard (as Chromium)Mustard (Form: 0.4% Chromium) PlantPart: whole plant Genus: Brassica Species: juncea Note: powder | 20 mg | |
| Pomegranate (as Ellagic Acid)Pomegranate (Form: 40% Ellagic Acid) PlantPart: whole fruit Note: ext. | 20 mg | |
| Gentian root 4:1 ext. | 15 mg | |
| Black Mustard (as Selenium ext)Black Mustard (Form: 0.5% Selenium ext) (Alt. Name: Orgen-SE) PlantPart: seed Note: cert. org. | 10 mg | |
| Lichen Oil powderLichen Oil powder Note: supplying | 10 mg | |
| Vitamin D3 (as Cholecalciferol) | 1,000 IU | |
| Enzyme Blend: | ||
| Protease 4.5Protease 4.5 Note: 500 HUT | 10 mg | |
| Protease 6Protease 6.0 Note: 400 HUT | 10 mg | |
| LipaseLipase Note: 300 FIP | 10 mg | |
| AmylaseAmylase Note: 400 DU | 10 mg | |
| InvertaseInvertase Note: 75 SU | 10 mg | |
| CellulaseCellulase Note: 500 CU | 10 mg | |
| Policosanol (as Octocosanol, from Sugar Cane Wax)Policosanol (Form: 60% Octocosanol, from Sugar Cane Wax) | 5 mg | |
| Boron | 3 mg | |
| Calcium Fructoborate | 112 mg | |
| Cayenne Pepper powderCayenne Pepper powder Note: cert. org. | 2 mg | |
| Propionibacterium shermaniiPropionibacterium shermanii Genus: Propionibacterium Species: shermanii Note: 2.5 bill | ||
| B. breveB. breve Genus: B. Species: breve Note: 2.5 bill | ||
| B. longumB. longum Genus: B. Species: longum Note: 2.5 bill | ||
| L. acidophilusL. acidophilus Genus: L. Species: acidophilus Note: 2.5 bill | ||
| L. caseiL. casei Genus: L. Species: casei Note: 2.5 bill | ||
| L. plantarumL. plantarum Genus: L. Species: plantarum Note: 2.5 bill | ||
| L. rhamnosusL. rhamnosus Genus: L. Species: rhamnosus Note: 2.5 billion | ||
| L. rhamnosus BL. rhamnosus B Genus: L. Species: rhamnosus B Note: 2.5 bill | ||
| Lactococcus lactisLactococcus lactis Genus: Lactococcus Species: lactis Note: 2.5 bill | ||
| B. bifidumB. bifidum Genus: B. Species: bifidum Note: 1.25 bill | ||
| S. thermophilusS. thermophilus Genus: S. Species: thermophilus Note: 0.75 bill | ||
| L. helveticusL. helveticus Genus: L. Species: helveticus Note: 0.5 bill |
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 24 March 2017, shown here as it was entered. The NIH's record
General information
- Product name
- Green Vibrance
- Brand
- Vibrant Health
- Barcode (UPC)
- 0 74306 80002 2
- Net contents
- 11.83 Gram(s); 0.42 Oz(s)
- Market status
- Off market
- DSLD ID
- 71434
Classification
- Supplement form
- Powder
- Product type
- Other Combinations
- Claim types on the label
- All Other, Structure/Function
- Intended for
- Adult (18 - 50 Years), Gluten Free
Label statements
Directions: Directions Once a day as a dietary supplement mix one (1) packet into 8 oz. of water or your favorite beverage. Stir briskly.
Precautions: Children: Keep out of reach of children.
FDA Statement of Identity: Dietary Supplement
Formulation: Does NOT Contain: No proprietary blends
Formulation: Does NOT Contain: Gluten free Non-GMO Soy free
Brand information
Manufactured for and Distributed by: Vibrant Health, Canaan, CT
More labels from Vibrant Health
Labels only: each label is shown as printed on the bottle, with no grades, rankings or advice. A label in this database is not an endorsement of the product. Read the label on the bottle you buy: makers change their formulas. Reverse Age Lab is not affiliated with, or endorsed by, the National Institutes of Health or its Office of Dietary Supplements. The original labels come from the NIH’s public-domain data; the labels since are read by us. Search the Dietary Supplement Label Database.
