
| Calories | 8 {Calories} | |
| Calories from Fat | 8 {Calories} | |
| Total Fat | 0.8 mg | 1% |
| Saturated Fat | 0 g | 0% |
| Vitamin A (as Beta-Carotene, Vitamin A Palmitate)Vitamin A (Form: as 57% Vitamin A Palmitate, as [7,525 IU] 43% Beta Carotene) | 17,500 IU | 350% |
| Vitamin C (as Ascorbic Acid) | 1,600 mg | 2,667% |
| Vitamin D3 | 500 IU | 125% |
| Vitamin E (as 285 IU as D-Alpha-Tocopheryl Succinate, 400 IU as natural, mixed tocopherols)Vitamin E (Form: 285 IU as d-alpha Tocopheryl Succinate, 400 IU as natural, mixed tocopherols (including alpha tocopherols, beta tocopherols, gamma tocopherols, and delta tocopherols)) | 685 IU | 2,217% |
| Thiamine (as Thiamine Hydrochloride)Thiamine (Form: as Thiamine HCl) | 50 mg | 3,333% |
| Riboflavin | 25 mg | 1,471% |
| Niacin/Niacinamide | 95 mg | 475% |
| Vitamin B-6 Complex (as Pyridoxal 5-Phosphate, as Pyridoxine Hydrochloride)Vitamin B-6 Complex (Form: as Pyridoxine HCl, Pyridoxal-5-Phosphate) | 100 mg | 5,000% |
| Folate (as as L-Methylfolate)Folate (Form: as L-Methylfolate (Alt. Name: Metafolin)) | 400 mcg | 100% |
| Vitamin B12Vitamin B-12 Note: on ion exchange resin | 50 mcg | 833% |
| Biotin | 150 mcg | 50% |
| Pantothenic Acid (as D-Calcium Pantothenate)Pantothenic Acid (Form: as D-Calcium Pantothenate) | 250 mg | 2,500% |
| Calcium (as Calcium Ascorbate, Calcium Citrate)Calcium Complex (Form: from Calcium Citrate, Calcium Ascorbate) | 250 mg | 25% |
| Iodine (as from Kelp)Iodine (Form: from Kelp) | 100 mcg | 67% |
| Magnesium Complex (as Magnesium Ascorbate, from Magnesium Aspartate)Magnesium Complex (Form: from Magnesium Aspartate, Magnesium Ascorbate) | 450 mg | 113% |
| Zinc (as Zinc Amino Acid Chelate, Zinc Picolinate)Zinc (Form: from Zinc Amino Acid Chelate, and Zinc Picolinate) | 42.5 mg | 283% |
| Selenium (as Kelp, Selenium Krebs Cycle Chelate)Selenium (Form: organic Selenium (Form: from Selenium Krebs Cycle (Form: Krebs Complex = Selenium Citrate, Selenium Fumarate, Selenium Malate, Selenium Glutarate, and Selenium Succinate)), and Kelp) | 100 mcg | 143% |
| Copper (as from Copper Amino Acid Chelate)Copper (Form: from Copper Amino Acid Chelate) | 1 mg | 50% |
| Manganese (as from Manganese Aspartate Complex)Manganese (Form: from Manganese Aspartate Complex) | 10 mg | 500% |
| ChromiumChromium Note: organically bound with GTF activity-low allergenicity | 100 mcg | 83% |
| Molybdenum (as from Molybdenum Krebs)Molybdenum (Form: from Molybdenum Krebs Note: Krebs = Citrate, Fumarate, Malate, Glutarate and Succinate Complex) | 50 mcg | 67% |
| Potassium (as from Potassium Aspartate Complex)Potassium (Form: from Potassium Aspartate Complex) | 148.5 mg | 4% |
| Choline (as Choline Bitartrate, Choline Citrate)Choline (Form: from Choline Citrate, Choline Bitartrate) | 30 mg | † |
| Inositol | 50 mg | † |
| Citrus Bioflavonoid Complex | 50 mg | † |
| PABA | 25 mg | † |
| Vanadium (as Vanadium Krebs Cycle Chelates)Vanadium (Form: from Vanadium Krebs Note: Krebs = Citrate, Fumarate, Malate, Glutarate and Succinate Complex) | 25 mcg | † |
| Boron (as from Boron Complex)Boron (Form: from Boron Complex (Form: Boron Aspartate, Boron Citrate)) | 0.75 mcg | † |
| Trace Elements (as from Sea Vegetation)Trace Elements (Form: from Sea Vegetation) | ~50 mcg | † |
| L-Cysteine/N-Acetyl-L-Cysteine (as L-Cysteine, N-Acetyl L-Cysteine) | 100 mg | † |
| L-Methionine | 6 mg | † |
| Glutamic Acid (as Glutamic Acid Hydrochloride)Glutamic Acid (Form: from Glutamic Acid HCl) | 10 mg | † |
| L-Glutamic Acid | 100 mg | † |
| Betaine (as from Betaine HCl)Betaine (Form: from Betaine HCl) | 57 mg | † |
| Pygeum standardized extract | 100 mg | † |
| Pumpkin seed powder | 200 mg | † |
| Glycine | 100 mg | † |
| L-Alanine | 100 mg | † |
| Proanthocyanidins (as OPC 85+) | 20 mg | † |
| Saw PalmettoSaw Palmetto PlantPart: berry Note: standardized extract | 320 mg | † |
| Stinging Nettle Herbal Extract (as Standardized to provide 2.5 to 5 mg Silica)Stinging Nettle Herbal Extract (Form: Standardized to provide 2.5 to 5 mg silica) PlantPart: leaf Genus: Urtica Species: dioica Classifier: L. | 250 mg | † |
| NettlesNettles PlantPart: leaf Note: non-standardized | 100 mg | † |
| Pecta-Sol(TM) | 800 mg | † |
| Red Wine Proanthocyanidins | 50 mg | † |
| Natural Triglyceride Marine Lipid ConcentrateNatural Triglyceride Marine Lipid Concentrate Note: (Omega-3) (providing:) | 667 mg | † |
| Eicosapentaenoic AcidPure Eicosapentaenoic Acid (Alt. Name: EPA) | 80 mg | † |
| Docosahexaenoic AcidPure Docosahexaenoic Acid (Alt. Name: DHA) | 50 mg | † |
| Borage OilBorage Oil Note: (Omega-6) (providing:) | 100 mg | † |
| Gamma-Linolenic Acid | 10 mg | † |
| Ginger | 20 mg | † |
Other ingredients: Cellulose, Gelatin, Silica, Vegetable Stearate
% Daily Values for: Adults and children 4 or more years of age.
Where this label comes from
An original label of the NIH's Dietary Supplement Label Database, entered there on 1 June 2012, shown here as it was entered. The NIH's record
General information
- Product name
- Prosta-Pro Support Pack
- Brand
- Douglas Laboratories
- Barcode (UPC)
- 3 10539 03544 3
- Net contents
- 30 Pack(s)
- Market status
- On market
- DSLD ID
- 9784
Classification
- Supplement form
- Other (e.g. tea bag)
- Product type
- Other Combinations
- Claim types on the label
- All Other
- Intended for
- Adult (18 - 50 Years), Dairy Free, Sugar Free
Label statements
FDA Statement of Identity: A Dietary Supplement
Directions: Suggested Usage: As a dietary supplement, adults take 1 pack daily with meals or as directed by your healthcare professional.
Formulation: Does NOT Contain: This product contains NO yeast, wheat gluten, soy protein, milk/dairy, corn, sodium, sugar, starch, artificial coloring, preservatives or flavoring.
Precautions: Children: KEEP OUT OF REACH OF CHILDREN.
Storage: For optimal storage conditions, store in a cool, dry place. (59(0)-77(0)F/15(0)-25(0)C) (35-65% relative humidity)
Precautions: All Other: Tamper resistant package, do not use if outer seal is missing.
Brand information
Manufactured in the USA by: Douglas Laboratories, Pittsburgh, PA, USA
More labels from Douglas Laboratories
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