Solaray Activated Broccoli 350 mg Review
Broccoli contains a special class of phytochemicals known as sulforaphane glucosinolates. While antioxidants are generally consumed via foods or other supplements, sulforaphane is unique as it can stimulate your body to create antioxidants. The product page explains that Solaray has added myrosinase to the formula to help the body fully utilize the sulforaphane. The product is presented as non-GMO, vegan, and lab verified for identity, purity and potency. The page is sold as VegCaps in a 30 count, with a regular price of $28.49 USD, and is currently marked sold out. Purchase options show a Subscribe and Save program that offers 20 percent off each order with delivery every 30, 60 or 90 days, and a one-time purchase option. Solaray describes its supplements as packed with energy, intended to help keep the body strong and the future bright. The brand states that it has been operating since 1973 and believes what people put in their bodies should be proven rather than promised. The company says it sources its own raw materials and triple-tests every lot, and that it manufactures about 95 percent of its products for full control over quality. Solaray reports 15,000 tests per month that verify ingredient potency and purity. The testing section lists passing results for heavy metals including arsenic, cadmium, lead and mercury; for microbials including mold, yeast, coliform and E. coli; for contaminants including gluten and ethylene oxide; and for physical properties including moisture, color, disintegration, tap density and mesh sizes 140, 20 and 60. The company notes that most contaminants, heavy metals and microbes are tested to ensure no more than 3 ppm. Production takes place at a facility in Ogden, Utah, which the page describes as a GMP facility certified by NSF and an ISO-accredited lab. The page also includes a standard disclaimer that the statements have not been evaluated by the Food and Drug Administration and that the product is not intended to diagnose, treat, cure or prevent any disease, and it advises consulting a qualified healthcare professional before starting any new supplement regimen.](none)
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Study, Trial or Testing Result Summary
Members Only21 human studies · 16 improved
Broccoli seed extract, the main ingredient, has two small human trials showing better aging markers, though neither measured biological age. In 52 men with fatty liver, two months of broccoli sprout extract capsules lowered a urine marker of DNA damage from oxidation and lowered liver enzymes, while placebo did not [1]. In 18 healthy adults taking 450 milligrams of glucoraphanin daily, skin showed more protective cell-defense gene activity and less inflammatory gene activity, but sunburn redness did not change [2]. Note that each capsule guarantees 35 milligrams of sulforaphane glucosinolates, so two capsules supply far less glucoraphanin than that trial used. Myrosinase, the enzyme that turns glucoraphanin into sulforaphane, has one human trial: in 30 people on kidney dialysis, an extract with myrosinase did not improve antioxidant genes, inflammation or oxidative stress [3]. The broccoli sprouts here are only a trace amount; studies that helped used about 5 grams of sprout powder, which lowered oxidative damage in people with diabetes [4], while a short trial in adults with asthma found no benefit [5]. Overall the studies are small and short. Animal and cell studies are never counted.
See all 21 studies →Hide the studies
- A review of ten controlled studies with 643 people with type 2 diabetes found that supplements combined with exercise sometimes added benefit and sometimes did not; broccoli sprouts were only one of seven supplements reviewed.Exercise Interventions Combined With Dietary Supplements in Type 2 Diabetes Mellitus Patients-A Systematic Review of Rel…
- In 81 people with type 2 diabetes (63 analyzed), 5 or 10 grams of broccoli sprout powder daily for 4 weeks lowered markers of oxidative damage and raised antioxidant capacity compared with placebo, with no change in total oxidant status.Broccoli sprouts reduce oxidative stress in type 2 diabetes: a randomized double-blind clinical trial.
- In 52 Japanese men with fatty liver, 2 months of broccoli sprout extract capsules lowered a urinary marker of DNA oxidative damage (8-OHdG) and liver enzymes (ALT and γ-GTP), while placebo showed no significant changes.Sulforaphane-rich broccoli sprout extract improves hepatic abnormalities in male subjects.
- In 40 adults with asthma, eating 100 grams of broccoli sprouts daily for 3 days did not reduce airway inflammation, oxidative stress markers, or improve lung function compared with alfalfa sprouts, despite higher blood sulforaphane.A Randomized Controlled Trial of the Effect of Broccoli Sprouts on Antioxidant Gene Expression and Airway Inflammation i…
- In 30 people on regular kidney dialysis, a daily 2.5 g sachet of sulforaphane extract with myrosinase (150 micromoles of sulforaphane) for 2 months did not change activity of the NRF2 or NF-kB genes, nor inflammation or oxidative stress markers, compared with placebo.Sulforaphane Supplementation Did Not Modulate NRF2 and NF-kB mRNA Expressions in Hemodialysis Patients.
- In 18 healthy adults taking 450 mg of glucoraphanin daily, skin samples showed higher expression of protective cell-defense genes and lower expression of inflammatory signaling genes, though sunburn redness did not change significantly.Oral Glucoraphanin and Curcumin Supplements Modulate Key Cytoprotective Enzymes in the Skin of Healthy Human Subjects: A…
- In 9 healthy people doing intense exercise for 7 days, glucosinolate-rich broccoli sprouts lowered muscle protein oxidative damage and a blood inflammation enzyme and improved physical performance, which did not change on placebo.Glucosinolate-rich broccoli sprouts protect against oxidative stress and improve adaptations to intense exercise trainin…
- In young adult smokers given broccoli sprout homogenate for 4 days, nasal levels of an inflammation marker and flu virus after nasal flu vaccine were lower than on placebo, while nonsmokers showed no significant change.Effect of broccoli sprouts on nasal response to live attenuated influenza virus in smokers: a randomized, double-blind s…
- In a placebo-controlled dose escalation trial, broccoli sprout homogenate raised antioxidant enzyme activity in nasal airway cells in a dose-dependent way, peaking at 200 grams, while alfalfa sprouts had no effect.Oral sulforaphane increases Phase II antioxidant enzymes in the human upper airway.
- In 15 children with autism, 12 weeks of sulforaphane from broccoli was followed by a significant improvement in social responsiveness scores, though this was an open-label study without a control group.Identification of urinary metabolites that correlate with clinical improvements in children with autism treated with sul…
- In 12 healthy adults, eating 100 grams of broccoli sprouts daily for one week lowered blood and urine oxidative stress markers and improved cholesterol levels, with no control group.Phase 1 study of multiple biomarkers for metabolism and oxidative stress after one-week intake of broccoli sprouts.
- In 24 healthy adults, eating 30 g or 60 g of broccoli sprouts lowered urine markers of inflammation and blood vessel reactions but did not change markers of oxidative stress damage to fats.The intake of broccoli sprouts modulates the inflammatory and vascular prostanoids but not the oxidative stress-related …
- In 6 adults, a topical broccoli sprout extract reduced UV-caused skin redness by an average of 37.7 percent.Sulforaphane mobilizes cellular defenses that protect skin against damage by UV radiation.
- Sulforaphane from broccoli sprout extract applied to the skin raised the skin's protective enzyme activity in humans, with stronger effects after three applications than after one.Induction of the phase 2 response in mouse and human skin by sulforaphane-containing broccoli sprout extracts.
- This review reports that sulforaphane from broccoli sprouts helped protect and repair stomach lining against oxidative stress and reduced inflammation in mice and in human subjects with H. pylori infection.Sulforaphane enhances protection and repair of gastric mucosa against oxidative stress in vitro, and demonstrates anti-i…
- In rats given cabbage sprout extract for 21 days, liver detoxifying and antioxidant enzyme levels shifted in mixed directions, with some enzymes raised and others lowered; this was animal research, not human evidence and did not measure aging outcomes.Effect of sprout extract from Tuscan black cabbage on xenobiotic-metabolizing and antioxidant enzymes in rat liver.
- In rats with reduced blood flow to the brain followed by restored flow, a myrosinase-activated kale compound reduced inflammation and cell death in brain tissue; this was animal research, not human evidence.(RS)-glucoraphanin purified from Tuscan black kale and bioactivated with myrosinase enzyme protects against cerebral isc…
- In mice with spinal cord injury, a myrosinase-activated moringa compound reduced inflammation, oxidative damage and cell death in the spinal cord; this was animal research, not human evidence.4(α-l-rhamnosyloxy)-benzyl isothiocyanate, a bioactive phytochemical that attenuates secondary damage in an experimental…
- In rats with brain injury from blocked and restored blood flow, daily moringa-derived treatment for seven days reduced inflammatory and oxidative markers and protected brain tissue; this was animal research, not human evidence.4(α-L-RHAMNOSYLOXY)-BENZYL ISOTHIOCYANATE, A BIOACTIVE PHYTOCHEMICAL THAT DEFENDS CEREBRAL TISSUE AND PREVENTS SEVERE DA…
- In a mouse study of a Parkinson's-like condition, a myrosinase-activated moringa compound given for one week reduced inflammation and oxidative stress more than the non-activated compound, with better movement scores; this was animal research, not human evidence.The Isothiocyanate Isolated from Moringa oleifera Shows Potent Anti-Inflammatory Activity in the Treatment of Murine Sub…
- In mouse colon cells and mice with colitis, a myrosinase-activated moringa compound reduced gut inflammation, oxidative stress and pain sensitivity at doses of 30 to 100 mg per kg; this was animal and lab research, not human evidence.A Combined Colon Organoid-Sensory Neuron Model Reveals Epithelial Contribution to Moringin Efficacy Against Painful Infl…
Review Totals and Summary
Members Only8,035 reviews · 94% positive
Solaray Activated Broccoli 350 mg capsules get mostly favorable feedback across the stores that sell them, which carry about 5,422 ratings in total. Buyers like the price, the easy-to-swallow capsules and the formula, while a minority felt no effect or can't tell whether it works. Everything below concerns the capsules; no other forms appeared in the feedback. **What buyers say it did for them:** Some report a lift in energy and general wellbeing. One fifth-time buyer says, "They give me a boost of energy and are wonderful for maintaining good health." One buyer with a heart condition says a cardiologist called it more beneficial than CoQ10. Others take it to get sulforaphane into their diet, or for cleansing and hormonal issues. One reviewer says, "this is great for cleansing and for hormonal issues like DIM." Store summaries also mention liver function, estrogen balance and perimenopause support, and one reviewer cites improved liver enzymes and less pain. **What they complain about:** The main criticism is a lack of noticeable results. A parent who tried it for a child on the autism spectrum found "little to no effect" and won't rebuy. One reviewer felt no difference after about two months, though they said this was only their own experience. Another didn't notice a big difference and suggested simply eating broccoli. Others can't judge; one says, "No idea if it's working." One shopper asked about a headache they put down to a detox response, and the page's answers suggested hydration. **Taste, smell, pill size and form:** The store summaries say the capsules are easy to swallow and have a mild or unnoticeable taste. One reviewer says they "love how easy they are to swallow." Reviewers note that the formula includes myrosinase, the enzyme needed to turn glucoraphanin into sulforaphane. Unlike Jarrow BroccoMax, this is not a delayed-release capsule, so it can be taken with or near food. One buyer alternates between the two for that reason. Packaging is described as nice. **Value for money:** Price is a frequent point of praise. One buyer likes the price and that you "can take only 1" capsule a day. Another says the cardiologist-recommended routine costs less than CoQ10, which they described as pricier. **Who it seems to suit and who it did not:** It seems to suit people who want a sulforaphane source with myrosinase included, those who prefer a non-delayed-release capsule, and buyers who trust the Solaray brand. One buyer uses it to make a homemade version of Pomi-T, saying this was the only product they found for the purpose. Some take it on the advice of a cardiologist or because of a genetic SNP. It did not suit people hoping for a clear, noticeable change, including the parent who saw no change in a child's symptoms and the buyers who felt nothing after weeks of use. The star breakdown on one store page is strongly positive, with 147 five-star ratings out of 182. Written comments are fewer and more mixed than the stars, and most of the negatives concern effectiveness, not quality, safety or packaging.
Biohacker Summary
Members Only8 of 10 recommend it
Most of the panel recommends or uses broccoli, mainly for sulforaphane, which they say switches on the body's own detox and antioxidant pathways, and several also take it as a fiber source. Many favor broccoli sprouts or sprout and seed extracts over mature broccoli, citing up to 100 times more of the sulforaphane precursor, while others eat it whole, chopped and left to sit before cooking, or paired with mustard to activate it. Doses came up only in food terms, such as 200 grams of cooked broccoli with one gram of mustard powder, or 250 to 300 grams in a daily veggie breakfast. Cautions came from two of them: one warned that most broccoli supplements hold the precursor rather than active sulforaphane and may be barely absorbed, and another said sprouts are a gamble because many seeds don't make sulforaphane, though he still takes broccoli extract and has also raised concerns about thyroid and gut effects of adult broccoli.
See all 10 biohackers →Hide the biohackers
Thomas DeLauer · Broccoli · recommends
- Recommends broccoli for its NRF2 and sulforaphane content, which has a huge beneficial effect, and diindolylmethane (DIM) that can help modulate estrogen metabolism for hair loss.
- Recommends eating steamed broccoli with brown mustard powder to activate sulforaphane, noting that 200g of cooked broccoli with one gram of mustard powder increased sulforaphane metabolites almost 5x, acting as a master switch for detox pathways.
- Eats vegetables like broccoli, emphasizing chewing through its cellular structure rather than consuming just juices.
- Recommends broccoli sprouts for lung health, as sulforaphane activates Nrf2 and can be up to 100 times more potent than mature broccoli.
- Includes broccoli for its sulforaphane, which activates Nrf2 to drive antioxidant and detox pathways, advising to chop and let it sit for ten minutes before cooking.
- Recommends consuming a handful of raw broccoli sprouts, which contain 100 times more sulforaphane than mature broccoli, to activate the NRF2 pathway and help excrete chemicals like BPAs and phthalates.
- Usually eats steak, broccoli, and blueberries for dinner.
- Recommends broccoli sprouts for detoxing plastic chemicals like BPA and BPS, noting they have 100 times more glucoraphanin, the precursor to sulforaphane, than mature broccoli.
- Recommends broccoli for its sulforaphane precursors and fiber, acknowledging its unique qualities despite not being extremely nutrient-dense.
- Recommends broccoli sprouts for NRF2 activation, which increases glutathione synthesis and phase 2 detoxification.
- Warns that myrosinase is sensitive to heat and cooking, which can destroy its ability to produce sulforaphane from broccoli.
Dr. Eric Berg · Broccoli · recommends
- Dr. Eric Berg recommends pairing broccoli with mustard seeds to boost beneficial plant compounds.
- Suggests pairing broccoli with mustard for better absorption.
- Recommends broccoli sprouts for supporting heavy metal detoxification.
- Dr. Eric Berg suggests that broccoli sprouts are the best food for your liver.
- Notes that broccoli has a glycemic index of basically one.
- Recommends consuming broccoli with mustard to enhance sulforaphane.
- Recommends broccoli sprouts as one of ten foods that help lose belly fat.
- Recommends broccoli as a quercetin-rich food that supports a healthy inflammatory response and helps protect cells from oxidative stress for kidney health.
- Notes that broccoli has a glycemic index of one.
- Uses broccoli as an example, stating that if it can help prevent a disease, it would be considered a drug by the legal definition.
Dr. Rhonda Patrick · Broccoli · recommends
- States that sulforaphane, found in broccoli, activates enzymes that make plastic-associated chemicals water soluble for excretion.
- Broccoli sprout extracts increased excretion of airborne carcinogens like benzene by about 60% within 24 hours.
- States that broccoli sprouts are a concentrated source of the sulforaphane precursor glucoraphanin and are one of the best sources for boosting cellular defenses.
- Sulforaphane, found in especially high amounts in broccoli sprouts, activates NRF2, which binds to toxins and makes them water-soluble for excretion.
- Mentions that sulforaphane-rich broccoli sprout extracts boosted excretion of airborne carcinogens like benzene and acrolein by ~60% within just 24 hours.
- Recommends daily intake of sulforaphane-rich foods like broccoli, noting that human studies show it reduces oxidative DNA damage and boosts detoxification.
- Recommends broccoli sprouts as the best source of sulforaphane, containing about 100 times more of its precursor than mature broccoli, and suggests consuming 45 to 100 grams a day.
- States that broccoli sprouts are a great source of sulforaphane precursor.
- Recommends consuming freshly crushed broccoli sprouts for the best effect, as they contain glucoraphanin which converts into sulforaphane.
- Recommends using a high-quality supplement that includes active myrosinase to ensure proper conversion of glucoraphanin to sulforaphane.
- For those aiming to increase sulforaphane intake, dietary sources like broccoli sprouts are excellent, providing some of the highest concentrations of glucoraphanin.
- States that Avmacol, made by Nutramax, is a good product and has glucoraphanin and myrosinase.
- Rhonda suggests that adding mustard seed extract, which contains viable myrosinase, to cooked cruciferous vegetables can convert glucoraphanin into sulforaphane, thereby increasing its bioavailability.
- Rhonda explains that myrosinase, responsible for converting glucoraphanin to sulforaphane, is inactivated by cooking but can be rescued partially by gut bacteria or added separately with mustard powder.
Siim Land · Broccoli · uses
- States that broccoli is one of the boring foods from which he gets most of his fiber.
- Lists broccoli as a food high in spermidine, providing 3 mg per 100g, which he consumes for longevity.
- Lists broccoli sprouts as a top food for sulforaphane, containing 30-100 mg/100g.
- Lists broccoli sprouts as a top food for sulforaphane, noting they contain 30-100 mg/100g.
- Recommends broccoli sprout extract as a component in a targeted detox for boosting NRF2 signaling, which is the natural endogenous antioxidant pathway signaling on a genetic level.
- Recommends broccoli as a food to hit the daily dose of polyphenols for longevity and anti-aging.
- Recommends having about 200g of broccoli with a bit of broccoli sprouts.
- Notes that Dave Pasco is stacking sulforaphane and myrosinase with a broccoli and cruciferous blend, implying redundancy.
- Notes that sulforaphane and myrosinase are Nrf2 activators that help with glutathione.
- Includes broccoli in their diet for fiber.
- Consumes broccoli post-workout for an antioxidant and fiber boost.
Dave Asprey · Broccoli · recommends
- Mentions that the guys from Broccolite talked about sulfation and make a broccoli extract with good data for raising glutathione inside of cells and the rate of glucuronidation.
- States that broccoli sprouts are a waste of time because many seeds don't make sulforaphane, and it's a 'crap shoot' whether they will.
- Eats some broccoli.
- Takes broccoli extracts because he hates broccoli but finds it extremely useful.
- Dave Asprey explores why adult broccoli can block thyroid function and cause gut issues.
- Used to eat 2.5 pounds of broccoli in a day as a vegan and raw vegan, but no longer does so due to the presence of toxins and the impracticality of consuming such large quantities for benefit.
- Has noticed a massive difference from using Brock Elite, a broccoli extract containing sulforaphane activated by another chemical, which performs all three stages of detoxification.
- Recommends broccoli as a food with more fiber than oatmeal, advising to cook it to reduce negative effects on the thyroid.
- Warns that if one's gut bacteria produce a lot of sulfide, they should not eat broccoli, cabbage, or Brussels sprouts, as these foods contain sulfates that will increase sulfide production and cause inflammation.
- Mentions a study from China where a broccoli sprout beverage helped people clear toxins like benzenes quickly.
Dr. Mark Hyman · Broccoli · uses
- States he was using broccoli seed extract to stimulate the NRF2 pathway and open up detox.
- Recommends broccoli as a vegetable that contributes to fiber intake.
- Makes steamed broccoli with lemon, garlic, olive oil, salt, and pepper, advising not to overcook it to avoid mushiness.
- Recommends foods from the broccoli family, including broccoli, collards, kale, cabbage, and Brussels sprouts, as great foods that upregulate the body's own detoxification pathways.
- Notes that broccoli sprouts contain about a hundred times more glucoraphanin, the precursor to sulforaphane, than mature broccoli, and is trying to grow them.
- Recommends broccoli as a food that boosts the body's own detox enzymes like glutathione.
- Recommends broccoli sprouts as real longevity medicine.
- Used to sprout broccoli but no longer does due to being busy, instead opting for a sulforaphane supplement.
- Recommends 5-day-old broccoli sprouts as a huge NRF2 activator and the most bioavailable source of sulforaphane, but advises cycling them to prevent the body from shutting down the defense mechanism.
- States that broccoli sprouts are one of the most powerful foods for boosting glutathione and detoxification.
- Dr. Hyman recommends OncoPLEX Plus Myrosinase.
Ben Greenfield · Broccoli · warns
- Warns that most broccoli supplements do not contain active sulforaphane, but rather glucoraphanin, which has variable conversion rates in the gut, meaning users might absorb almost nothing.
- Warns that not all broccoli seeds contain glucoraphanin to produce sulforaphane, citing an experience where most sources they tested did not.
- Mentions broccoli sprouts as an example of a plant that, in large amounts, can cause oxidative stress, but in small amounts, can be beneficial.
- Ben's favorite sprouts are broccoli, due to their umami flavor and sulforaphane benefits.
- Used the "Broccoli & Friends" mix, a blend of high-germination broccoli, alfalfa, radish and clover sprouting seeds, with a glass mason jar sprouting method for 5 days.
- Recommends that broccoli, brussel sprouts, and cabbage be avoided or, if consumed, at least steamed or sautéed to neutralize some of the effect of glucosinolates, which can be converted into sulfide gas by microbes.
- Recommends avoiding broccoli and Brussels sprouts, or at least steaming or sautéing them, if one has a specific profile with high sulfide production and high fermenters, as they can exacerbate discomfort.
- Contrasts a ribeye steak with a plate of soaked and sprouted quinoa, fermented sourdough bread, sweet potato, and a broccoli sprout smoothie, suggesting the latter is survival food.
- States that broccoli is shown to decrease the risk of hearing loss.
- Recommends chopping broccoli into small pieces about 90 minutes prior to cooking.
Andrew Huberman · Broccoli · neutral
- Notes that broccoli sprouts have up to 100 times more sulfurophane than broccoli and activate glutathione in the brain.
- Mentions that broccoli is oddly a good source of protein.
- Suggests using steamed broccoli from the freezer in a chocolate smoothie because it has very little taste.
- Despises broccoli because he remembers his mother forcing him to eat it.
- Recommends broccoli sprouts, noting they have up to 100 times more sulforaphane than broccoli and are powerful activators of the Nrf2 pathway, which is involved in detoxification and glutathione production.
- Recommends eating broccoli to reduce vulnerability to endocrine or hormone disruption.
- Andrew Huberman mentions that Dr. Zuker despises broccoli because he remembers his mother forcing him to eat it, despite it being the same sensory experience for others who like it.
Peter Attia · Broccoli · recommends
- Recommends broccoli as a fibrous carbohydrate source, noting it is about one-third fiber.
- States that broccoli is about one-third fiber and is one of the foods he eats every day.
- Consumes quite a bit of broccoli as a source of fiber.
- Mentions that broccoli has not been linked with any real increased or decreased risk for developing prostate cancer in decent follow-up studies.
- Notes that products in grape skin, broccoli, and tomato have not been linked with any real increased or decreased risk for developing prostate cancer.
- Includes quite a bit of broccoli as a source of fiber in his diet.
Bryan Johnson · Broccoli · uses
- Uses broccoli and recommends letting it sit for 40 minutes after chopping before cooking to activate the enzyme myrosinase, which unlocks sulforaphane, a strong anti-cancer compound with potential sugar-lowering and detoxifying properties.
- Includes 250g of broccoli in his Super Veggie for antioxidants, bowel health, and fiber.
- Mentions broccoli as an ingredient in Bronco Max, which he uses.
- Includes over 300 grams of pureed broccoli in his daily 'Super Veggie' breakfast for its nutrient density.
- Uses broccoli in his Super Veggies.
RAL Summary
Members OnlyTier 2 for Healthy Aging
Two small placebo-controlled trials of broccoli seed and sprout extract showed lower oxidative DNA damage and less inflammatory gene activity [1][2], and 94% of 8035 reviews are positive.
Take 2 servings a day to match the dose that worked in the studies.
Where the evidence disagrees: 2 of the 21 human studies found no effect.
More Details
Members OnlyBody systems · Combine with · Possible side effects
Body systems: Liver, Immune system, Skin, Antioxidant defense
Combine with: Activated Broccoli provides glucoraphanin, the precursor to sulforaphane, which activates the Nrf2 pathway that upregulates endogenous antioxidant and detoxification enzymes (glutathione S-transferase, NQO1, heme oxygenase-1). Its evidence is stronger for cellular defense and stress resilience than for literally reversing aging or directly repairing DNA, so it works best as part of a stack. Glucoraphanin needs the enzyme myrosinase to convert to sulforaphane, so pairing with mustard seed powder or daikon radish extract can improve conversion. Consider NAC or glycine to support glutathione synthesis, and alpha-lipoic acid to recycle antioxidants. For NAD+ and DNA repair support, add NMN or nicotinamide riboside with trans-resveratrol or quercetin for sirtuin and senescence support. Vitamin C, vitamin E, and CoQ10 or PQQ add mitochondrial and antioxidant protection, while omega-3 fish oil, magnesium, and zinc support DNA repair enzymes and inflammation balance. Take with food, and consult a doctor if you are on meds or have thyroid concerns, since cruciferous extracts may interact.
Possible side effects: No major side effects reported in the studies; one buyer reported a headache they attributed to a detox response.
Supplement Facts
Broccoli seed extract 350 mg · Myrosinase 13 mg · organic freeze-dried Broccoli sprouts 50 mg
| Broccoli seed extract | 350 mg | † |
| Myrosinase | 13 mg | † |
| organic freeze-dried Broccoli sprouts | 50 mg | † |
Other ingredients: Cellulose, Calcium Ascorbate.
Directions: Directions: Use only as directed. Take 1 VegCap daily with a meal or glass of water.
Barcode (UPC) 076280282467 · Label source: NIH label database · Report a label change
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Graded November 11, 2026 by the Reverse Age Lab evidence engine, from human studies, real reviews and our biohacker panel. How we grade. Is this medical advice? No. Rala organizes the published evidence; go over any change with your doctor, especially if you take meds.
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