Blackmores Fish Oil Odourless 1000mg Review
Blackmores Fish Oil 1000 Odourless provides 300 mg of omega-3 per capsule to help maintain your overall wellbeing. It is formulated to support heart, brain and eye health, and also helps support cognitive function and nervous system health. This product also helps support skin health and general health and wellbeing. Omega-3 fatty acids are important for various functions in the body, and this odourless formulation is designed for individuals who may not consume fish regularly. Taken daily, Blackmores Fish Oil 1000 Odourless supports multiple areas of health as part of your daily wellness routine. Whether you're supporting your heart, brain or skin health, Blackmores Fish Oil 1000 Odourless delivers essential omega-3s - because good health changes everything. The product is sold as capsules and is available in 200 capsule and 400 capsule sizes on this page. The page lists the following benefits: maintains heart, skin, eye and brain health; supports general health and wellbeing; supports healthy growth and development in children; provides a natural source of omega-3 eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA); and is ideal if you don't eat fish two to three times per week. It is also stated to be rigorously tested for mercury, dioxins and PCBs. Each capsule contains 1000mg of fish oil - natural, which contains 300mg of omega-3 triglycerides, equivalent to 180mg of EPA and 120mg of DHA. Dosage guidance on the page says to take only one recommendation with food. Adults for heart, skin and general health should take 2 capsules once a day, while adults for brain and eye health should take 3 capsules once a day. Children aged 1 year and over for healthy growth and development should be given 2 capsules once a day. For children unable to swallow, the page advises piercing the capsule, squeezing the contents into milk, juice or cereal and consuming immediately, and not swallowing whole. The page includes labelled support areas for kids development, heart and cardiovascular health, brain health and skin health. It is marked as no added yeast, no added gluten, no added wheat and no added milk derivatives. Warnings on the page say to always read the label and follow directions for use, use in children only under adult supervision, and not recommended for children under 1 year. Keep out of reach of children. Anyone with pre-existing conditions or on medications should talk to a health professional before use. Products should be ceased at least two weeks before any elective surgery, so confirm with a health professional. The product contains fish, sulfites and soya bean products. The page also features a Blackmores video about the product and an AI product assistant. The page notes the information is general and not personalised or professional advice, and says to always read the label and use only as directed.
We don’t sell supplements. We help you make decisions and get the best price.
Lowest prices
We may earn a commission from some store links. How we choose.
Finding the lowest prices at the stores now. This takes a few seconds.
Products with nearly the same formula (Matched on the main ingredients)
Study, Trial or Testing Result Summary
Members Only71 human studies · 43 improved
2 of these 71 human studies gave the ingredient by drip, not by mouth.
Fish oil has fairly consistent support for joint symptoms, mainly in rheumatoid arthritis. A review of 20 trials in 1,252 people found better disease activity and lower inflammation after at least 3 months, though trial quality was low [1]. A review of 10 placebo-controlled trials found fewer tender joints and less morning stiffness after 3 months [2], and a review of 23 trials found a modest benefit on swelling, pain and stiffness [3]. A review of 42 arthritis trials found modest pain relief in rheumatoid arthritis but not in osteoarthritis [4]. In 152 overweight older adults, fish oil eased osteoarthritis pain over 16 weeks [5], and in 291 heart patients a year of high-dose fish oil improved joint scores and function [6]. Results are not all positive: a 5-year trial of 1,398 older adults found no drop in knee pain [7], a 2024 review of 23 trials found only small, uncertain gains [8], and a 2-year knee trial found high doses no better than low doses [9]. This product gives 1,000 milligrams of fish oil, a studied dose, but its 300 milligrams of total omega-3 fats is well below the 3 grams used in some trials, and several positive trials used much higher doses [6]. Animal and cell studies are never counted.
See all 71 studies →Hide the studies
- Across 20 trials of 1,252 people with rheumatoid arthritis taking omega-3 fats for at least 3 months, disease activity markers improved and one inflammation marker (leukotriene B4) fell, though trial quality was low.Intake of ω-3 polyunsaturated fatty acids in patients with rheumatoid arthritis: A systematic review and meta-analysis.
- Across 18 trials in 1018 people with rheumatoid arthritis, omega-3 supplements reduced tender joint count, but changes in blood inflammation markers and overall disease activity score were small and not statistically significant.Effects of omega-3 supplementation on lipid metabolism, inflammation, and disease activity in rheumatoid arthritis: a me…
- In 10 placebo-controlled trials covering 395 people with rheumatoid arthritis, 3 months of fish oil reduced the number of tender joints and, in most analyses, morning stiffness compared with control oils.Validation of a meta-analysis: the effects of fish oil in rheumatoid arthritis.
- Across 42 trials in people with arthritis, marine oil modestly reduced pain, with benefit in rheumatoid arthritis but not in osteoarthritis, and the evidence was mostly low quality.Marine Oil Supplements for Arthritis Pain: A Systematic Review and Meta-Analysis of Randomized Trials.
- Pooling 23 placebo-controlled trials in rheumatoid arthritis, omega-3 supplements gave only small, non-significant reductions in pain, tender and swollen joints, so clinical benefit may be limited.Efficacy of n-3 fatty acid supplementation on rheumatoid arthritis' disease activity indicators: a systematic review and…
- A review of 23 trials in rheumatoid arthritis found a fairly consistent but modest benefit of fish oil omega-3s on joint swelling, pain, morning stiffness and use of meds.Influence of marine n-3 polyunsaturated fatty acids on immune function and a systematic review of their effects on clini…
- In eight trials of adults with osteoarthritis, diets high in plant phenols and omega-3 fats improved pain and physical function, most in those eating the most omega-3, though evidence was limited by high risk of bias.Diet modification reduces pain and improves function in adults with osteoarthritis: a systematic review.
- A narrative review on postmenopausal women with osteoarthritis said diet changes including omega-3 fats help reduce inflammation and disease progression, without specific omega-3 trial data.Integrative Lifestyle Strategies for Osteoarthritis Management in Post- Menopausal Women: Insights on Exercise and Diet.
- In 1,398 older adults with chronic knee pain followed about 5.3 years, marine omega-3 supplements did not reduce knee pain or improve function or stiffness compared with placebo.The Effects of Vitamin D and Marine Omega-3 Fatty Acid Supplementation on Chronic Knee Pain in Older US Adults: Results …
- In 291 people with coronary artery disease, one year of high-dose EPA and DHA improved physical function and joint symptom scores, increased exercise, and led to fewer joint replacements (1 vs 11) than no treatment.The effect of eicosapentaenoic and docosahexaenoic acids on physical function, exercise, and joint replacement in patien…
- In 249 women with breast cancer and aromatase inhibitor joint pain, 3.3 g daily omega-3 for 24 weeks eased pain by more than half but no better than placebo.Randomized Multicenter Placebo-Controlled Trial of Omega-3 Fatty Acids for the Control of Aromatase Inhibitor-Induced Mu…
- In 235 adults with mild to moderate knee osteoarthritis, 4 g of krill oil daily (0.6 g EPA) for 6 months gave modestly greater improvements in knee pain, stiffness and physical function than placebo.Krill oil improved osteoarthritic knee pain in adults with mild to moderate knee osteoarthritis: a 6-month multicenter, …
- In 202 people with knee osteoarthritis, high-dose fish oil (4.5 g omega-3) gave no extra benefit over a low-dose blend over 2 years, and the low-dose group had greater pain and function improvement.Fish oil in knee osteoarthritis: a randomised clinical trial of low dose versus high dose.
- In 202 adults with knee osteoarthritis, 2 years of high-dose fish oil (4.5 g daily) did not change bone density compared with low-dose fish oil (0.45 g daily).Supplementation with omega-3 fish oil has no effect on bone mineral density in adults with knee osteoarthritis: a 2-year…
- In 177 people with hip or knee osteoarthritis over 26 weeks, glucosamine with omega-3s did not beat glucosamine alone at a 20% pain reduction threshold, but 44% of the combination group reached an 80% pain reduction versus 32% of the glucosamine-only group; the omega-3 dose was not stated.Effect of glucosamine sulfate with or without omega-3 fatty acids in patients with osteoarthritis.
- In 152 sedentary overweight or obese older adults taking fish oil for 16 weeks, osteoarthritis-specific pain and burden dropped significantly more than without fish oil.Fish oil supplementation reduces osteoarthritis-specific pain in older adults with overweight/obesity.
- In 145 people with psoriatic arthritis, 3 g daily omega-3 for 24 weeks did not significantly improve disease activity versus olive oil but significantly cut pain-killer use and leukotriene B4 formation.Beneficial effect of n-3 polyunsaturated fatty acids on inflammation and analgesic use in psoriatic arthritis: a randomi…
- In 126 postmenopausal women, 6 months of fish oil (1.2 g EPA and DHA daily) improved walking speed compared with placebo; joint outcomes were not directly assessed.The impact of supplemental n-3 long chain polyunsaturated fatty acids and dietary antioxidants on physical performance i…
- In 120 adults over 40 with persistent knee pain, 8 weeks of an omega-3 product lowered knee pain more than placebo and shortened the time to complete a mobility test.Efficacy of Boswellia serrata Extract and/or an Omega-3-Based Product for Improving Pain and Function in People Older Th…
- In 120 adults with chronic low-back and knee pain, 149 mg EPA plus 594 mg l-serine daily for 8 weeks lowered back and knee pain scores more than placebo.l-Serine and EPA Relieve Chronic Low-Back and Knee Pain in Adults: A Randomized, Double-Blind, Placebo-Controlled Trial.
- In 90 women with rheumatoid arthritis, 1 g of fish oil daily for 3 months raised HDL cholesterol and paraoxonase activity, but joint outcomes were not reported as results.Effect of fish oil supplements on serum paraoxonase activity in female patients with rheumatoid arthritis: a double-blin…
- In 81 people with knee or hip osteoarthritis, 3 months of a supplement containing fish oil, vitamin E and nettle cut pain, stiffness and painkiller use more than placebo.Phytalgic, a food supplement, vs placebo in patients with osteoarthritis of the knee or hip: a randomised double-blind p…
- In 70 people with rheumatoid arthritis who all took fish oil, the added selenium (not fish oil) was what was tested and it reduced tender and swollen joints; the effect of fish oil itself was not compared with a control.[Selenium concentration in erythrocytes of patients with rheumatoid arthritis. Clinical and laboratory chemistry infecti…
- In 66 people with rheumatoid arthritis, high-dose fish oil taken for about 26 to 30 weeks reduced tender joints, morning stiffness and pain compared with starting levels, while corn oil did not, and some people could stop their meds without a flare.Read the study on PubMed (7639807) →
- In 66 people with active rheumatoid arthritis, a daily supplement with 1.4 g EPA, 0.211 g DHA and 0.5 g GLA for 4 months did not improve tender joint count or other clinical measures compared with placebo.Nutrient supplementation with polyunsaturated fatty acids and micronutrients in rheumatoid arthritis: clinical and bioch…
- In 60 people with active rheumatoid arthritis, 12 weeks of fish oil supplementation lowered disease activity score, tender joint count, and pain scores, while the no-supplement group did not improve in the same way.Clinical Benefits of n-3 PUFA and ɤ-Linolenic Acid in Patients with Rheumatoid Arthritis.
- In 60 adults with active rheumatoid arthritis taking standard medicines, 12 weeks of daily omega-3 supplements improved overall patient and physician ratings of disease and let more people reduce pain-relief medicine compared with placebo.The Effect of Omega-3 Fatty Acids in Patients With Active Rheumatoid Arthritis Receiving DMARDs Therapy: Double-Blind Ra…
- In 51 people with active rheumatoid arthritis taking about 3.6 grams of omega-3 fatty acid capsules daily for 12 weeks, morning stiffness and joint tenderness improved more than with placebo, but four other measures did not change.The effects of dietary supplementation with n-3 polyunsaturated fatty acids in patients with rheumatoid arthritis: a ran…
- In 51 adults with active rheumatoid arthritis, 12 weeks of 3.6 g daily omega-3 fatty acid capsules gave small improvements in morning stiffness, joint tenderness and C-reactive protein compared with a control fat blend, with no serious side effects.[Fish oils and rheumatoid arthritis. A randomized and double-blind study].
- In 50 adults with mild knee pain, 2 g of krill oil a day for 30 days eased knee pain during sleeping and standing and improved knee range of motion more than placebo.Krill Oil Improves Mild Knee Joint Pain: A Randomized Control Trial.
- In 49 people with active rheumatoid arthritis over 24 weeks, higher-dose fish oil produced more joint improvements than olive oil, and both fish oil doses reduced inflammatory leukotriene B4 production.Dietary fish oil and olive oil supplementation in patients with rheumatoid arthritis. Clinical and immunologic effects.
- In a placebo-controlled pilot trial of 45 adults with joint pain, a supplement combining lemon verbena extract and fish oil reduced pain and stiffness and improved joint function over 9 weeks, with differences from placebo appearing by weeks 3 and 4.A randomized, double-blinded, placebo-controlled study of the effect of a combination of lemon verbena extract and fish …
- In 44 postmenopausal breast cancer patients starting aromatase inhibitors, 4.3 g daily n-3 fatty acids for 24 weeks did not significantly change joint pain compared with placebo, though quality of life held up better than placebo at 12 weeks.Randomized placebo-controlled pilot trial of omega 3 fatty acids for prevention of aromatase inhibitor-induced musculosk…
- In 43 people with rheumatoid arthritis taking fish oil at 3 g per day for 24 weeks, joint pain, grip strength, and morning stiffness improved compared with a soy oil placebo, and adding olive oil brought earlier and larger gains.Supplementation of fish oil and olive oil in patients with rheumatoid arthritis.
- In 40 people with psoriatic arthritis, taking seal oil for 2 weeks produced a significant improvement in overall disease assessment at 4 weeks after treatment compared with soy oil, while differences in tender joint count were not significant.Subjective improvement in patients with psoriatic arthritis after short-term oral treatment with seal oil. A pilot study…
- In 38 people with psoriatic arthritis, 9 months of Efamol Marine capsules did not improve joint symptoms or morning stiffness compared with placebo, though it changed some inflammatory markers.A double-blind placebo controlled trial of Efamol Marine on skin and joint symptoms of psoriatic arthritis.
- In 38 people with inflammatory bowel disease and joint pain, two weeks of seal oil or cod liver oil taken three times daily produced no significant difference between the two oils, though joint pain showed a non-significant trend toward improvement in both groups.Effects of short-term oral administration of dietary marine oils in patients with inflammatory bowel disease and joint p…
- In 38 people with rheumatoid arthritis, 2.1 g of algae-derived DHA daily for 10 weeks reduced the number of tender and swollen joints from 13.9 to 9.9 compared with sunflower oil placebo.Docosahexaenoic acid in the treatment of rheumatoid arthritis: A double-blind, placebo-controlled, randomized cross-over…
- In 37 people with rheumatoid arthritis, 1.8 g daily of eicosapentaenoic acid plus a diet high in polyunsaturated fat improved morning stiffness and tender joints at 12 weeks, but these gains reversed and symptoms worsened 1 to 2 months after stopping.Effects of manipulation of dietary fatty acids on clinical manifestations of rheumatoid arthritis.
- In 32 untrained men taking 1200 mg daily of a green-lipped mussel oil blend or placebo for 26 days before and 4 days after a muscle-damaging downhill run, the oil blend reduced muscle damage and inflammation markers, and it protected knee range of motion at 96 hours.The effects PCSO-524®, a patented marine oil lipid and omega-3 PUFA blend derived from the New Zealand green lipped muss…
- In a placebo-controlled trial of 24 healthy men, eight weeks of fish oil containing 600 mg EPA and 260 mg DHA daily reduced strength loss and improved range of motion in the elbow after eccentric exercise compared with placebo.Eicosapentaenoic and docosahexaenoic acids-rich fish oil supplementation attenuates strength loss and limited joint rang…
- In 23 adults with active rheumatoid arthritis, fish oil given by IV for 14 days, then as capsules for 20 weeks, lowered swollen joint counts more than placebo, and the effect continued during the capsule phase.omega-3 Fatty acids infusions as adjuvant therapy in rheumatoid arthritis.
- In 22 untrained men, 4 weeks of EPA-rich fish oil (600 mg EPA and 260 mg DHA daily) improved joint range of motion right after intense arm exercise compared with placebo, but did not change strength, soreness, or muscle thickness, and only one blood marker of muscle damage differed.4-week eicosapentaenoic acid-rich fish oil supplementation partially protects muscular damage following eccentric contra…
- In 22 people with rheumatoid arthritis, three months of flaxseed oil supplementation did not improve joint symptoms or inflammation blood tests compared with a placebo oil.Alpha-linolenic acid in the treatment of rheumatoid arthritis. A double-blind, placebo-controlled and randomized study: …
- In 19 people with inflammatory bowel disease and joint pain, 10 days of duodenal seal oil reduced morning stiffness, tender joints, and pain compared with soy oil, and the benefit lasted about 6 months.Reduced joint pain after short-term duodenal administration of seal oil in patients with inflammatory bowel disease: com…
- In 18 people with inflammatory bowel disease and joint pain, 10 days of seal oil or whale oil given through a feeding tube reduced joint pain in both groups, with no significant difference between the two oils.A randomized double blind comparison of short-term duodenally administrated whale and seal blubber oils in patients with…
- In 16 adults with rheumatoid arthritis, 12 weeks of fish oil capsules reduced joint swelling and morning stiffness more than placebo coconut oil.Effects of fish oil supplementation in rheumatoid arthritis.
- In a trial with no placebo group in osteoarthritis patients, fish oil improved pain less than the mussel lipid extract PCSO-524 and caused more physical discomfort.Perna canaliculus lipid complex PCSO-524™ demonstrated pain relief for osteoarthritis patients benchmarked against fish …
- In a trial of people with chronic polyarthritis, fish oil supplementation raised fish oil fatty acids in blood cells and lowered arachidonic acid, with vegetarians showing a larger drop and a more favorable clinical course, though the abstract does not give sample size or duration.[Nutrition as adjuvant therapy in chronic polyarthritis].
- In 75 people with knee osteoarthritis, taking 1,000 or 2,000 mg of fish oil daily for 8 weeks improved knee pain, function and walking compared with the control group, and the higher dose was no better than the lower dose.Efficacy and Safety of Fish Oil in Treatment of Knee Osteoarthritis.
- In 68 people with rheumatoid arthritis, fish oil taken for 3 months reduced tender and swollen joints, with a bigger reduction in those eating a diet low in arachidonic acid (28% vs 11% fewer tender joints, 34% vs 22% fewer swollen joints).Anti-inflammatory effects of a low arachidonic acid diet and fish oil in patients with rheumatoid arthritis.
- In 40 people with active rheumatoid arthritis, 14 weeks of fish oil (2.7 g EPA and 1.8 g DHA per day) delayed fatigue onset by about 156 minutes and reduced tender joints by 3.5 compared with placebo.Fish-oil fatty acid supplementation in active rheumatoid arthritis. A double-blinded, controlled, crossover study.
- In people with rheumatoid arthritis, 18 g of fish oil per day for 12 weeks improved tender joint score and grip strength compared with olive oil, and fish oil reduced inflammatory leukotriene B4 production by 30%.Clinical and biochemical effects of dietary fish oil supplements in rheumatoid arthritis.
- In an open pilot study of 34 adults with active rheumatoid arthritis, 56% had a disease activity score reduction above 0.6 two days after 7 days of intravenous fish oil, with good tolerability; the study had no placebo group.Intravenous application of omega-3 fatty acids in patients with active rheumatoid arthritis. The ORA-1 trial. An open pi…
- In 10 people with inflammatory bowel disease, 10 days of seal oil (30 mL per day) given directly into the small intestine significantly reduced joint pain, though the study had no control group.Effects of duodenal seal oil administration in patients with inflammatory bowel disease.
- In a large UK cohort of about 256,000 adults followed for around 11 years, people who took fish oil supplements had higher rates of osteoarthritis in several joints and of hip and knee joint replacement than non-users.Associations of Fish Oil Supplementation With Risks of Osteoarthritis and Arthroplasty: A Large Population-Based Prospec…
- In a large study of postmenopausal women, higher dietary long-chain omega-3 intake was not linked to lower risk of osteoarthritis or rheumatoid arthritis.Dietary Long-Chain n-3 Fatty Acid Intake and Arthritis Risk in the Women's Health Initiative.
- In a survey of 10,638 Australian women, those with osteoarthritis or joint pain were more likely to use omega-3 supplements, but the study did not test whether omega-3 improved joint health.Prevalence of Glucosamine and Omega-3 Fatty Acid Use and Characteristics of Users among Mid-Age Women: Analysis of a Nat…
- In 167 adults with knee pain, a higher blood ratio of omega-6 to omega-3 fats was linked to more pain, poorer function and higher stress; this was not a supplement trial.Omega-6: Omega-3 PUFA Ratio, Pain, Functioning, and Distress in Adults With Knee Pain.
- In a questionnaire survey of 125 neck or back pain patients taking 1200 mg per day of fish oil EPA and DHA for about 75 days, 60% reported improved joint pain and 59% stopped their prescription meds; there was no control group.Read the study on PubMed (16531187) →
- In 121 people with early rheumatoid arthritis enrolled in a fish oil trial, a patient-reported disease score separated responders from non-responders over one year, and persistently high scores suggested non-inflammatory pain, but the abstract does not report a fish oil effect versus placebo.Using the derived 28-joint disease activity score patient-reported components (DAS28-P) index as a discriminatory measur…
- In 86 people with rheumatoid arthritis, eating more omega-3 fats from the diet was linked to lower arterial stiffness over 8 months, though this study did not measure joint outcomes.Diets high in n-3 fatty acids are associated with lower arterial stiffness in patients with rheumatoid arthritis: a late…
- In 84 joint replacement patients, those who took fish oils had about 20 percent less lipid in bone marrow, with a shift toward more unsaturated fatty acids in marrow and joint fluid; this measures lipid composition, not joint pain or function.Read the study on PubMed (17496750) →
- In a pilot study of 55 people with hip or knee osteoarthritis awaiting joint replacement, many did not meet recommended omega-3 intake, but the study did not test omega-3 supplements or report any effect of omega-3 on joint health.Body Composition, Strength, and Dietary Intake of Patients with Hip or Knee Osteoarthritis.
- In 47 people positive for anti-CCP antibodies, higher omega-3 levels in red blood cells were linked to lower odds of inflammatory arthritis, over about 2.5 years of follow-up.The association between omega-3 fatty acid biomarkers and inflammatory arthritis in an anti-citrullinated protein antibo…
- In 32 healthy young men, higher blood levels of eicosapentaenoic acid were linked to greater muscle strength and to better joint flexibility and strength retention after strenuous exercise.Plasma Eicosapentaenoic Acid Is Associated with Muscle Strength and Muscle Damage after Strenuous Exercise.
- In a large study of adults at risk of knee osteoarthritis followed for up to 5 years, blood levels of EPA and other omega-3 or omega-6 fats were not linked to developing knee osteoarthritis or worsening symptoms.Essential Fatty Acids and Osteoarthritis.
- Pooled data from three trials in breast cancer patients with aromatase inhibitor joint pain found that baseline symptom and function scores predicted pain reduction, and the abstract does not report a separate omega-3 effect versus control.Predictors of Pain Reduction in Trials of Interventions for Aromatase Inhibitor-Associated Musculoskeletal Symptoms.
- In 80 people with psoriasis, 8 weeks of 1122 mg EPA ethyl ester and 756 mg DHA ethyl ester per day lowered psoriasis scores, and most of the 34 people with psoriatic arthritis reported less joint pain.Effects of dietary supplementation with polyunsaturated ethyl ester lipids (Angiosan) in patients with psoriasis and pso…
- In a comparison of 60 adults with rheumatoid arthritis, 3 grams of fish oil daily for 90 days improved blood markers from baseline, but flaxseed oil at the same dose worked significantly better.Efficacy of Flaxseed and Fish Oils on Adults with Rheumatoid Arthritis.
- A genetic analysis found omega-3 levels were borderline linked to lower knee osteoarthritis risk and not linked to hip osteoarthritis, while higher omega-6 levels were linked to lower risk of both.The Role of Polyunsaturated Fatty Acids in Osteoarthritis: Insights from a Mendelian Randomization Study.
Review Totals and Summary
Members Only276 reviews · 93% positive
Global customer feedback for Blackmores Fish Oil Odourless 1000mg consistently highlights several qualitative themes, primarily revolving around the product's palatability and perceived health benefits. A dominant positive theme is the "odourless" nature of the capsules, with numerous users expressing satisfaction that there is no fishy aftertaste or unpleasant reflux, which is often a significant deterrent with other fish oil supplements. This feature is frequently cited as a key reason for continued use and preference for the Blackmores brand. Customers frequently report experiencing tangible health improvements across various domains. Many users praise its effectiveness for eye health, noting a reduction in dryness and improved comfort. The supplement is also commonly lauded for its positive impact on skin health, with some users observing a noticeable improvement in their complexion. For those monitoring their cardiovascular health, feedback often includes observations of maintained or improved cholesterol levels. Individuals seeking relief from joint discomfort or mild osteoarthritis have also reported a reduction in joint pain and inflammation, contributing to better mobility and overall comfort. Beyond specific ailments, a recurring sentiment is an overall enhancement in general wellbeing, with users feeling more energetic and healthier. The perceived high quality and purity of the product are also strong positive themes. Customers appreciate that the fish oil is sourced from wild-caught small fish and undergoes rigorous testing for contaminants like mercury, dioxins, and PCBs, instilling confidence in its safety and efficacy. The convenience of the capsule form and the ease of incorporating it into a daily routine are also frequently mentioned as beneficial aspects. While some customers acknowledge the product might be perceived as "expensive," this is often immediately followed by statements affirming its "worth the money" due to the positive results experienced. Occasional feedback also touches upon efficient delivery and good customer service from retailers, contributing to a positive overall purchasing experience. The primary qualitative takeaway is that the odourless characteristic significantly enhances user compliance, leading to consistent intake and subsequent appreciation of its diverse health benefits.
Biohacker Summary
Members Only7 of 10 recommend it
Omega-3 fatty acids are only a smaller ingredient in this product, and the panel talks about them mostly as a general nutrient, not this product. Most of the panel recommends or uses omega-3s, citing heart and triglyceride support, brain health, lower inflammation, skin, fertility and slower biological aging, while a few stay neutral and one noted the research for hard heart outcomes is not very strong. Doses come up often: one gram a day, two to four grams of combined EPA and DHA, and one to three grams a day for fertility, with one saying it takes about two grams a day to raise a low omega-3 index. Many prefer oily fish such as salmon and sardines, and for supplements they suggest a triglyceride form for absorption and a brand with independent third-party testing for purity and freshness, with one warning that standard capsules often give too little EPA and DHA. Omega-3s were paired with vitamin D and strength training by one panelist, and no one reported stopping because of a problem.
See all 10 biohackers →Hide the biohackers
Dr. Eric Berg · Omega-3 Fatty Acids · recommends
- Recommends wild-caught salmon as a healthy food to eat every day, noting it contains about 2000 mg of omega-3s in just 3 ounces.
- Recommends wild salmon as it is rich in omega-3 fatty acids, which help reduce inflammation and support brain health and cognitive function, especially important as one ages.
- Recommends DHA, an omega-3 fatty acid, as a natural remedy that, along with sweet wormwood, can trigger iron into an explosion to hit cancer.
- Dr. Eric Berg mentions that sardines are packed with omega-3 fatty acids, which support brain health and metabolism.
- Mentions that wild salmon, specifically half a fillet, has 970 mg of potassium, zero carbohydrates, a good amount of magnesium, and is loaded with omega-3 fatty acids.
- Discusses what would happen if one consumed omega-3 fatty acids every day for 30 days, highlighting their benefits for brain health, heart health, and various conditions like dry eyes, dermatitis, and high blood pressure, as well as supporting calcium absorption and promoting better sleep.
- Recommends getting plenty of omega-3 fatty acids to support joint and metabolic health.
- Recommends consuming foods rich in vitamin D, including fatty fish, to boost vitamin D levels.
- Recommends fatty fish as the best type of protein for inflammation.
- Recommends fatty fish, including salmon, mackerel, and sardines, as dietary sources of vitamin D.
Siim Land · Omega-3 Fatty Acids · recommends
- Recommends taking omega-3s, including EPA and DHA, with a fat-containing meal to increase absorption.
- Increased his omega-3 intake to achieve a higher omega-3 index, which is associated with greater insulin sensitivity and better metabolic health markers.
- Increased his omega-3 index to 9.5% and notes that omega-3s have strong evidence for reducing elevated triglycerides.
- Mentions that EPA and DHA Omega-3s support heart and brain function and can lower triglycerides, with a higher omega-3 index associated with lower heart disease, Alzheimer's and mortality risk.
- Recommends Omega-3s for triglycerides and cardiovascular health, based primarily on human research, especially randomized controlled trials showing measurable benefits.
- Recommends choosing an omega-3 supplement from a brand that uses independent third-party testing and publishes a recent certificate of analysis, verifying EPA and DHA amounts, and testing for heavy metals, contaminants, and oxidation markers.
- Lists Omega-3s as one of 15 supplements backed by human studies.
- Explains that omega-3s can alter mitochondrial membranes and have broader cardiometabolic effects, making mitochondria more responsive to cellular signaling and oxidative stress from exercise, but they don't increase maximal mitochondrial respiration.
- Notes that 75% of people aren't meeting the daily recommendation for omega-3s and that Japanese people eat 2-3x more omega-3s per day than Americans or Europeans, which reflects in their higher omega-3 index.
- Thinks omega-3s have some of the strongest evidence and are worth considering.
Andrew Huberman · Omega-3 Fatty Acids · recommends
- AG1 is giving away a free bottle of omega-3 coenzyme Q10 with your first subscription.
- Mentions that AG1 is giving away a free bottle of Omega-3 co-enzyme Q10 with the first subscription to AG1 Pro.
- Discusses Omega-3 Fatty Acids and EPA.
- Mentions that AG1 is offering a free bottle of Omega-3 co-enzyme Q10 with a first subscription to AG1 Pro.
- Recommends a free bottle of Omega-3 co-enzyme Q10 with the first AG1 Pro subscription.
- Mentions Omega-3s in the context of the microbiome and processed foods.
- Recommends Omega-3 co-enzyme Q10, which is offered as a free bottle with the first AG1 Pro subscription.
- States that getting 1 to 3 grams of EPA essential fatty acid per day can improve mood and cognitive function, supporting focus and concentration.
- Discusses Omega-3 Fatty Acids.
- Discusses omega-3s, artificial sweeteners, fructose, and fats.
Thomas DeLauer · Omega-3 Fatty Acids · recommends
- Recommends fish oil supplements as an omega-3 source for gut health, as they help reduce inflammatory signaling while tissue repairs.
- Recommends high-dose omega-3s, specifically 2 to four grams of combined EPA and DHA daily, to lower hepatic fat output and improve chylomicron clearance, which helps with non-fasting triglycerides.
- Recommends omega-3s, specifically 4 grams a day, to boost the muscle building response by making muscle cell membranes work better for the mTor switch to fire, and specifically mentions Pury for their clean, third-party tested omega-3s.
- Recommends consuming more omega-3s to help balance the mitochondrial membrane, as it will absorb more omega-3s instead of omega-6s.
- Recommends consuming more omega-3s to drive down inflammation.
- Recommends omega-3s, stating that a meta-analysis found 1,000 mg significantly reduced liver fat by shutting down inflammatory signals that promote fat storage, and advises looking for a triglycerol form for better absorption and to avoid oxidation.
- Recommends fatty fish like salmon and sardines, aiming for two to three servings per week, especially around a workout, because their omega-3s, particularly DHA, increase BDNF expression.
- Considers omega-3s a fundamental for brain protection, recommending both dietary sources and supplementation for EPA and DHA, as they produce pro-resolving mediators to limit inflammation.
- Recommends timing omega-3 intake around workouts because they directly help build and keep muscle by making muscle more responsive to growth signals and fighting anabolic resistance as one ages.
- Notes that Scandinavians consume fatty fish multiple times a week as part of their diet, contributing to their long lifespan and healthspan.
Dave Asprey · Omega-3 Fatty Acids · recommends
- Suggests that omega-3s may help slow aging and support cellular repair.
- Recommends omega-3s, noting that 1 gram a day slowed epigenetic aging by up to 4 months in a randomized trial of people over 70.
- Dave Asprey recommends Omega-3, citing a randomized trial showing 1g a day slowed epigenetic aging in older adults, but warns that most people underdose due to low EPA and DHA content in standard capsules.
- A review of 41 human studies testing interventions against newer-generation epigenetic clocks found favorable changes for exercise, caloric restriction, omega-3s, plant-rich diets, multivitamins, a med, pitavastatin, and ketamine.
- Recommends getting nutrients like omega-3s from real food or Vision 101 for eyesight.
- Recommends adding omega-3 fats to improve how neurons absorb and use nutrients like vitamin C.
- States that Fatty15 supports cells better than omega-3s or fish oil, but he uses both.
- Notes that Inuit people consumed very high levels of omega-3s, specifically EPA and DHA, which contributed to their health on a whale blubber diet.
- Lists Omega-3s as a nutrient that forms the structure and different parts of the brain.
- Uses both C15 and omega-3s, noting that C15 supports cells better than omega-3s or fish oil with three times more benefits.
Dr. Rhonda Patrick · Omega-3 Fatty Acids · neutral
- Mentions that EPA is an omega-3 examined in mortality analysis and found primarily in seafood.
- States that Omega-3 fatty acids are very important for sperm health.
- Omega-3s may help slow biological aging, with added benefits when combined with vitamin D and strength training. In a 3-year randomized trial of healthy, mostly active older adults, omega-3 alone slowed several DNA-based aging clocks.
- Recommends regular intake of omega-3 rich seafood and supplementation with omega-3 fatty acids if it's appropriate for one's lifestyle, as they are beneficial for the heart by resolving inflammation and preserving membrane fluidity.
- Notes that a 100 mg per day increase in omega-3 fatty acids was associated with lowering the risk of Alzheimer's disease and cognitive decline by 10%, and that it takes about two grams a day to get to a high omega-3 index if one has a low index.
- Practical habits to help keep chronic inflammation in check include getting enough omega-3s.
- States that Omega-3s, specifically EPA and DHA, may be the most potent naturally occurring dietary compounds for reducing inflammation, and that about 2 g/day of combined EPA and DHA can raise a low omega-3 index.
- Recommends fatty fish as a source of healthy fats for muscle gain.
- Mentions that an omega-3 supplement might not be working, and one would not know without taking the Omega-3 index test.
- Recommends considering omega-3s to improve mood.
Dr. Mark Hyman · Omega-3 Fatty Acids · neutral
- Mentions omega-3 fats as existing biomarkers that play a role in mental health, which Function Health includes in their measurements.
- Mentions that omega-3s are anti-inflammatory and helpful.
- Tries to supplement with omega-3s for psoriasis and considers them the one clearly clinically effective skin nutrient for skin, hair, and nails.
- Emphasizes the importance of focusing on omega-3s, noting that a national crisis of omega-3 deficiency exists and that low omega-3 levels are a significant problem, more so than omega-6s.
- Consumes omega-3 fats through salmon at dinner.
- Notes that omega-3s are important nutrients for brain performance and aging, and that many people have gaps in these nutrients.
- Recommends omega-3 fats from wild fish, seafood, and certain nuts and seeds to fight inflammation.
- Mentions omega-3 fats as something that might be helpful for gut repair.
- Used omega-3 fats as part of a protocol to rebuild the gut microbiome and heal the gut of a nine-year-old girl with severe behavioral issues.
- States that omega-3 fats from fatty fish, flax, and walnuts help balance inflammatory pathways, but no supplement can replace daily signals from sleep, nutrition, exercise, stress management, and metabolic health.
Ben Greenfield · Omega-3 Fatty Acids · neutral
- Notes that omega-3s have solid research behind them for fertility.
- Recommends omega-3 fatty acids, specifically EPA and DHA, at 1 to 3 grams per day for better sperm morphology and motility, noting that sperm membranes are rich in polyunsaturated fatty acids.
- Recommends getting Omega-3 from oily fish such as sardines, anchovies, mackerel, herring, and salmon with skin.
- Discusses why fatty fish or fish oil may matter more than plant-based omega-3s if seed oils are in one's diet.
- Says that omega-3 fatty acids are a great way to feed the system and help with stress.
- Recommends testing for and replenishing omega-3 fatty acids if levels are low, as they can affect the ability to maintain or preserve muscle, especially for those on GLP-1s.
- Recommends including EPA from fatty fish or fish oil in one's diet, especially if seed oils are present in the diet.
- Notes that B vitamins and Omega-3s work as a pair to support the brain, but not independently.
- Notes that the DO-Health study showed omega-3 had good effects, and it's a supplement people commonly take.
- Mentions that omega-3, vitamin D, and exercise all had good effects in the DO-Health study.
Peter Attia · Omega-3 Fatty Acids · neutral
- Peter and Michael explore the benefits of omega-3 fatty acids for cardiovascular trials and the challenge of delivering DHA to the brain.
- Mentions that some trials showing a benefit to PUFA were confounded by the inclusion of omega-3s, and argues that the literature on omega-3s is not super strong for decreasing hard cardiovascular disease endpoints.
- Took big doses of omega-3 postpartum to help maintain when she wasn't sitting down to eat full meals.
- Mentions consuming fatty fish, specifically sardines, as part of their diet, noting their high fat and protein content.
- Peter discusses how omega-3s from fish oil impact inflammation, heart health, and brain function, as well as the strengths and limitations of current research.
- Mentions the importance of DHA omega-3 fatty acids for neuronal membranes, which are concentrated in synapses and crucial for communication between neurons.
- Highlights the importance of DHA omega-3 fatty acids for neuronal membranes and communication between neurons, as they are concentrated in synapses.
- Discusses the mfsd2a transporter, which is specific to DHA in phospholipid form, and its role in blood-brain barrier integrity, noting that animal studies show disruption of this transporter causes significant breakdown of the blood-brain barrier and loss of omega-3 in the brain.
- States that there is a very strong clinical impression that high doses of omega-3s help with dry eye, primarily from an anti-inflammatory standpoint.
- Recommends omega-3 fatty acids, specifically DHA and EPA, for brain protection, especially for individuals with the APOE4 gene, stating that they require higher doses.
Bryan Johnson · Omega-3 Fatty Acids · recommends
- Recommends Omega 3 fatty acids as a supplement for skin health, noting they are in the Blueprint stack.
- During menopause, Bryan Johnson recommends ensuring adequate omega-3s for brain health.
RAL Summary
Members OnlyTier 4 for Joints and Mobility
More Details
Members OnlyBody systems · Combine with · Possible side effects
Body systems: Musculoskeletal system, Immune system
Combine with: To further support joint health, consider combining fish oil with supplements like Glucosamine and Chondroitin, which are essential building blocks for cartilage and can help maintain joint structure. MSM (Methylsulfonylmethane) can also be beneficial, providing sulfur for connective tissue and offering additional anti-inflammatory support. Turmeric or Curcumin, known for their potent anti-inflammatory properties, can work synergistically with fish oil to reduce joint discomfort and inflammation.
Possible side effects: No major side effects reported.
Supplement Facts
Fish oil - natural 1000 mg · containing omega-3 triglycerides 300 mg · equivalent eicosapentaenoic acid 180 mg
| Fish oil - natural | 1,000 mg | † |
| containing omega-3 triglycerides | 300 mg | † |
| equivalent eicosapentaenoic acid (EPA) | 180 mg | † |
| equivalent docosahexaenoic acid (DHA) | 120 mg | † |
Directions: Take only one recommendation. Take with food. Adults For heart, skin and general health: Take 2 capsules once a day. For brain and eye health: Take 3 capsules once a day. Children 1+ years For healthy growth and development: Give 2 capsules once a day Children unable to swallow - pierce the capsule, squeeze the content into milk, juice or cereal and consume immediately. Do not swallow whole.
Label source: Com · Report a label change
Show entire label
More joint health products
Members OnlyThe highest ranked for the same goal
Read more
Our articles on this subject
- Natural Remedies for Joint Pain and Inflammation: What the Evidence SupportsArticle · Oct 23, 2026
- Joe Rogan's Supplement Stack, Reviewed: What He Takes, What It Costs, and What the Evidence SupportsArticle · Sep 27, 2026
Graded October 28, 2026 by the Reverse Age Lab evidence engine, from human studies, real reviews and our biohacker panel. How we grade. Is this medical advice? No. Rala organizes the published evidence; go over any change with your doctor, especially if you take meds.
Privacy policyConsumer health dataAffiliate disclosureTermsDo Not Sell or Share My Personal InformationCookie settings

